Make-Ahead Breakfast Burritos Recipe
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5.0
9 reviews
Excellent
Make-Ahead Breakfast Burritos Recipe
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Make-Ahead Breakfast Burritos Recipe - Stock your freezer with these easy make-ahead breakfast burritos for even easier mornings!
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Ingredients
- 1 pound breakfast sausage
- 2 cups spinach
- 6 large eggs
- 10 (8-inch) flour tortillas
- 1 cup grated cheese
Instructions
- Crumble sausage into a medium skillet over medium heat and cook until the sausage is cooked through. Remove the skillet from the heat and transfer the sausage to a bowl. Add the spinach to the top of the sausage. Allow the spinach to wilt from the heat of the cooked sauce.
- Scramble the eggs until cooked throughout.
- Assemble the burrito by layering it with eggs, sausage, and spinach and topping it with grated cheese.
Notes
- Storage Tips:
- Recipe Variations:
- Potato Breakfast Burrito - Cook frozen diced potatoes or hashbrowns according to the package directions to add to the ingredients listed above. The potatoes also make a great addition if you'd like to have an eggless option.
- Vegetarian Breakfast Burrito - Omit the sausage and replace with mushrooms.
- Vegan Breakfast Burrito - Omit the sausage, egg, and cheese. Use the potato breakfast burrito variation, include other vegetables such as mushrooms, diced peppers, onions, and other favorite vegetables that are freezer-friendly.
Nutrition Information
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Calories
231kcal
(12%)
Carbohydrates
1g
(0%)
Protein
14g
(28%)
Fat
19g
(29%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
0.1g
Cholesterol
156mg
(52%)
Sodium
417mg
(17%)
Potassium
197mg
(6%)
Fiber
0.2g
(1%)
Sugar
0.2g
(0%)
Vitamin A
872IU
(17%)
Vitamin C
2mg
(2%)
Calcium
108mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 231 kcal
% Daily Value*
| Calories | 231kcal | 12% |
| Carbohydrates | 1g | 0% |
| Protein | 14g | 28% |
| Fat | 19g | 29% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 156mg | 52% |
| Sodium | 417mg | 17% |
| Potassium | 197mg | 4% |
| Fiber | 0.2g | 1% |
| Sugar | 0.2g | 0% |
| Vitamin A | 872IU | 17% |
| Vitamin C | 2mg | 2% |
| Calcium | 108mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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