Mango Chutney

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    8

  • Calories

    114 kcal

  • Course

    Condiments

  • Cuisine

    Indian

Mango Chutney

This delightful mango chutney is a spread that can be used in so many different recipes! It packs a punch when it comes to flavor, and you will always want to have some on hand! 

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Ingredients

Servings
  • 2 teaspoons olive oil
  • 1 small shallot, diced
  • 1 clove garlic crushed
  • 3 mangoes (peeled and chopped. Frozen works too)
  • 1/2 cup brown sugar (taste and adjust according to the ripeness of mangoes)
  • 1/2 cup apple cider vinegar
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon cumin
  • 1 teaspoon kosher salt
  • red chili pepper flakes, optional

Instructions

  1. Heat the oil in a medium-sized pot. Add the shallot and cook for 3 minutes or until slightly translucent. Add the garlic and cook an additional 30 seconds.
  2. Add the diced mango, sugar, vinegar, ginger, cumin, and red chili flakes if using.
  3. Cook and occasionally stir over medium-high heat. The mangos will start to brown in around 15-20 minutes. The liquid ingredients will cook down and create a thick sauce.
  4. Once cooked, remove from heat and mash by hand or pulse in a food processor or blender. I prefer chutney on the chunkier side, but feel free to make it chunky or smoother.
  5. Serve warm, room temperature, or cool. Store in an airtight container in the refrigerator for up to 2 weeks.
  6. Enjoy on with curry, chicken, fish, burgers, sandwiches, or on naan bread!

Nutrition Information

Show Details
Serving 3tablespoons Calories 114kcal (6%) Carbohydrates 26g (9%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Sodium 298mg (12%) Potassium 175mg (5%) Fiber 1g (4%) Sugar 24g (48%) Vitamin A 842IU (17%) Vitamin C 29mg (32%) Calcium 25mg (3%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 114 kcal

% Daily Value*

Serving 3tablespoons
Calories 114kcal 6%
Carbohydrates 26g 9%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Sodium 298mg 12%
Potassium 175mg 4%
Fiber 1g 4%
Sugar 24g 48%
Vitamin A 842IU 17%
Vitamin C 29mg 32%
Calcium 25mg 3%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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