Mango Habanero Chicken Wings Recipe
User Reviews
5.0
                                            
                                            9 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
1 hr
 - 
                        Total Time
1 hr 10 mins
 - 
                        Servings
4
 - 
                        Calories
392 kcal
 - 
                        Course
Main Course, Appetizer
 - 
                        Cuisine
American
 
																									Mango Habanero Chicken Wings Recipe
															
																
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													These sweet and spicy chicken wings are tossed with a homemade mango-habanero sauce that you can whip together in no time. Here is the recipe.
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                                Ingredients
FOR THE WINGS
- 2 pounds chicken wings separated and wing tips removed
 - 1 tablespoon baking powder
 - 1 tablespoon Cajun seasoning blend
 - 1 tablespoon flour
 - 1 teaspoon garlic powder
 - salt and pepper to taste
 
FOR THE MANGO HABANERO SAUCE
- 1 ripe mango peeled and chopped
 - 6 habanero peppers chopped (use more or fewer, as desired)
 - 3-4 cloves garlic chopped
 - 1 teaspoon cayenne
 - ¼ cup apple cider vinegar
 - Juice from 1 small lime
 - Pinch of salt
 - ¼ cup honey
 
Instructions
- Pat the wings as dry as you can get them. This will help with the crispiness.
 - Set the wings into a large bowl and season with baking powder, Cajun seasonings, flour, garlic powder, and salt and pepper. Toss to get them nice and coated. The baking powder helps with the crispiness.
 - Heat oven to 250 degrees. Set the wings onto a lightly oiled baking sheet and bake for 30 minutes.
 - Increase oven heat to 425 degrees and bake another 30 minutes, or until the wings are cooked through and the skins are nice and crispy.
 - For the sauce, add the mango, habaneros, garlic, cayenne, vinegar, lime juice and a pinch of salt to a food processor. Process until nice and smooth.
 - Pour the sauce into a sauce pan with the honey and heat to medium-low, stirring frequently, until the sauce is warmed and the honey is incorporated, about 5 minutes or so.
 - Remove from heat and toss with the finished wings. Enjoy!
 
Notes
- Heat Factor: Medium-Hot. You'll get some good heat with the habanero peppers, though the sweetness of the mango tempers it a bit.
 
Nutrition Information
Show Details
																							
												Calories  
												392kcal
																									(20%)
																																			
												Carbohydrates  
												30g
																									(10%)
																																			
												Protein  
												23g
																									(46%)
																																			
												Fat  
												20g
																									(31%)
																																			
												Saturated Fat  
												5g
																									(25%)
																																			
												Cholesterol  
												94mg
																									(31%)
																																			
												Sodium  
												97mg
																									(4%)
																																			
												Potassium  
												701mg
																									(20%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												24g
																									(48%)
																																			
												Vitamin A  
												1840IU
																									(37%)
																																			
												Vitamin C  
												38.5mg
																									(43%)
																																			
												Calcium  
												157mg
																									(16%)
																																			
												Iron  
												2.2mg
																									(12%)
																							
										
									Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 392 kcal
% Daily Value*
| Calories | 392kcal | 20% | 
| Carbohydrates | 30g | 10% | 
| Protein | 23g | 46% | 
| Fat | 20g | 31% | 
| Saturated Fat | 5g | 25% | 
| Cholesterol | 94mg | 31% | 
| Sodium | 97mg | 4% | 
| Potassium | 701mg | 15% | 
| Fiber | 1g | 4% | 
| Sugar | 24g | 48% | 
| Vitamin A | 1840IU | 37% | 
| Vitamin C | 38.5mg | 43% | 
| Calcium | 157mg | 16% | 
| Iron | 2.2mg | 12% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                9 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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