Best Wingstop Flavors: Habanero Chicken Wings Recipe
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Best Wingstop Flavors: Habanero Chicken Wings Recipe
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One of the best Wingstop flavors, habanero chicken wings are spicy and sweet. This copycat recipe is full of flavor and easy to make!
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Ingredients
For the Wings
- 2 pounds chicken wings
- 1 teaspoon garlic powder
- 1 ½ tablespoons baking powder
- ½ teaspoon salt
- 1/4 teaspoon black pepper
Mango Habanero Sauce
- 1 ½ cups mango chunks
- 3-5 habanero peppers (keep the stems and seeded if you prefer more heat)
- 2 cloves garlic
- 3 tablespoons apple cider vinegar
- 1 lime juiced
- ¼ cup honey
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Instructions
Bake the Wings
- Preheat oven to 425ºF. Arrange a baking sheet lined with parchment paper and fit with a wire rack. Set aside.
- Mix together baking powder, garlic powder, salt and pepper in a large bowl.
- Add the chicken wings to the bowl and toss to coat.
- Place the seasoned chicken wings on the rack.
- Bake for about 30 minutes or until crispy, flipping the chicken halfway through.
Make Mango Habanero Sauce
- Add sliced mango, habaneros, lime juice, vinegar, and garlic to a blender. Process until smooth.
- Add the mixture to a saucepan over medium heat. Then add honey, and bring to a simmer. Stir occasionally and make sure honey is dissolved. Cook for 3-4 minutes and remove from the heat.
Mix the Wings with the Sauce
- Remove the chicken wings from the oven and mix with the mango habanero sauce.
- Return to the oven and bake for 10 more minutes.
- Remove from the oven and serve with more mango habanero sauce.
Nutrition Information
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Calories
196kcal
(10%)
Carbohydrates
16g
(5%)
Protein
12g
(24%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Trans Fat
1g
Cholesterol
47mg
(16%)
Sodium
430mg
(18%)
Potassium
187mg
(5%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
465IU
(9%)
Vitamin C
20mg
(22%)
Calcium
149mg
(15%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 196 kcal
% Daily Value*
| Calories | 196kcal | 10% |
| Carbohydrates | 16g | 5% |
| Protein | 12g | 24% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 47mg | 16% |
| Sodium | 430mg | 18% |
| Potassium | 187mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 465IU | 9% |
| Vitamin C | 20mg | 22% |
| Calcium | 149mg | 15% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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