Mango Orange Smoothie

User Reviews

5

204 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 serving

  • Calories

    286 kcal

  • Course

    Breakfast

  • Cuisine

    American

Mango Orange Smoothie

This Mango Orange Smoothie blends frozen mango, banana, peeled tangerine, and plant-based milk into a smooth, refreshing drink. The optional vanilla extract and agave syrup add subtle sweetness and depth. The smoothie offers a creamy, fruity texture with citrusy brightness, ideal for a snack or light breakfast. The use of frozen mango and ripe banana contributes natural sweetness and a chilled consistency without needing ice.

Description

The Mango Orange Smoothie combines frozen mango, ripe banana, peeled tangerine, and plant-based milk to create a thick, creamy beverage. Blending these ingredients ensures a smooth texture with fruity flavors ranging from tropical mango to sweet banana and bright citrus from the tangerine. The optional vanilla extract adds aromatic notes, while a small amount of agave syrup can be included for extra sweetness if desired.

The preparation is straightforward: all ingredients go into a blender and are processed until smooth. Adjusting the amount of plant-based milk lets you control the thickness of the smoothie. Using frozen fruit maintains a chilled temperature without dilution from ice, delivering a rich mouthfeel. This smoothie serves well as a refreshing, fruit-forward drink for snack time or breakfast.

For best results, use a high-speed blender and add the liquid ingredients first, then softer fruits, finishing with frozen items for even blending. Tasting before adding sweetener is advised since ripe fruits often provide enough natural sugar.

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Ingredients

Servings
  • 1 cup Mango frozen
  • 1 banana ripe
  • 1 tangerine peeled
  • ¾ cup plant-based milk
  • ½ teaspoon vanilla extract optional
  • 1 agave syrup optional, drop

Instructions

  1. Place everything in a blender and process until completely smooth.

Notes

  • Use a high-speed blender to ensure a smooth texture when blending frozen fruits.
  • Add liquids first, then soft fruits, and frozen fruits last to help the blending process.
  • Adjust the amount of plant-based milk to reach desired smoothie thickness.
  • Taste before adding sweetener; ripe fruits may provide sufficient sweetness.

Nutrition Information

Show Details
Calories 286kcal (14%) Carbohydrates 65g (22%) Protein 4g (8%) Fat 4g (6%) Saturated Fat 0.3g (2%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Sodium 249mg (10%) Potassium 849mg (18%) Fiber 8g (32%) Sugar 47g (94%) Vitamin A 2460IU (49%) Vitamin C 94mg (104%) Calcium 282mg (28%) Iron 1mg (6%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 286 kcal

% Daily Value*

Calories 286kcal 14%
Carbohydrates 65g 22%
Protein 4g 8%
Fat 4g 6%
Saturated Fat 0.3g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 249mg 10%
Potassium 849mg 18%
Fiber 8g 32%
Sugar 47g 94%
Vitamin A 2460IU 49%
Vitamin C 94mg 104%
Calcium 282mg 28%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

204 reviews
Excellent

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