Mango Salad

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    333 kcal

  • Course

    Salad

  • Cuisine

    American

Mango Salad

This salad is so good, so refreshing, and a crowd pleaser. Super ripe, sweet mangoes.  Little radiccio leaves for that slightly bitter crunch.  Fresh, savory mozzarella.  And tons of freshly picked basil over homemade basil dressing. 

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Ingredients

Servings
  • ½ cup basil chopped, plus some whole leaves, fresh
  • 3 T extra virgin olive oil
  • 2 T white balsamic vinegar
  • radicchio thinly sliced (I used round Chioggia radiccio, leaves
  • 2 Mango peeled and thinly sliced, ripe
  • 8 oz mozzarella cheese sliced into 1/4 in. thick slices, fresh, ball
  • salt to taste
  • black pepper to taste

Instructions

  1. For the vinaigrette:  Blend chopped basil, olive oil, and white balsamic vinegar until it is well blended and smooth.  Season with salt and pepper to taste.  This can be done ahead of time, even the day before.
  2. To assemble:  Overlap mozzarella, mangoes, radicchio, and basil leaves on plates (all except basil can be pre-sliced ahead of time).  Drizzle with the basil vinaigrette.  Pass around leftover dressing.

Notes

  • Note: If you can't find radiccio leaves, you can use thinly sliced red cabbage.

Nutrition Information

Show Details
Calories 333kcal (17%) Carbohydrates 18g (6%) Protein 14g (28%) Fat 24g (37%) Saturated Fat 9g (45%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 12g (60%) Cholesterol 45mg (15%) Sodium 359mg (15%) Potassium 235mg (5%) Fiber 2g (8%) Sugar 16g (32%) Vitamin A 1661IU (33%) Vitamin C 38mg (42%) Calcium 305mg (31%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 333 kcal

% Daily Value*

Calories 333kcal 17%
Carbohydrates 18g 6%
Protein 14g 28%
Fat 24g 37%
Saturated Fat 9g 45%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 12g 60%
Cholesterol 45mg 15%
Sodium 359mg 15%
Potassium 235mg 5%
Fiber 2g 8%
Sugar 16g 32%
Vitamin A 1661IU 33%
Vitamin C 38mg 42%
Calcium 305mg 31%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

2 reviews
Excellent

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