Maple-Butter Roasted Baby Carrots
User Reviews
4.5
16 reviews
Excellent
Maple-Butter Roasted Baby Carrots
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Maple-butter roasted baby carrots - tender and soft carrots roasted with sweet maple-butter. Great and healthy side dish for the entire family!!
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Ingredients
- 10 oz (280g) carrot baby
- 2 tablespoons maple syrup
- 2 tablespoons butter melted
- salt to taste
- 3 dashes black pepper ground
Instructions
- Preheat oven to 400°F (200°C).
- Combine the carrots with all the ingredients and toss to mix well.
- Arrange the baby carrots on a parchment-lined cookie sheet. Roast for 40 minutes or until the carrots are tender and soft. Remove from the oven and serve immediately.
Nutrition Information
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Serving
2people
Calories
207kcal
(10%)
Carbohydrates
26g
(9%)
Protein
1g
(2%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Cholesterol
30mg
(10%)
Sodium
114mg
(5%)
Fiber
4g
(16%)
Sugar
18g
(36%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 207 kcal
% Daily Value*
| Serving | 2people | |
| Calories | 207kcal | 10% |
| Carbohydrates | 26g | 9% |
| Protein | 1g | 2% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 30mg | 10% |
| Sodium | 114mg | 5% |
| Fiber | 4g | 16% |
| Sugar | 18g | 36% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
16 reviews
Excellent
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