Maple Candied Bacon Bread Pudding Muffins

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    30 mins

  • Total Time

    55 mins

  • Servings

    12 muffins

  • Calories

    250 kcal

  • Course

    Breakfast, Brunch

  • Cuisine

    American

Maple Candied Bacon Bread Pudding Muffins

Maple candied bacon adds a scrumptious sweet and salty flavor to these delicious bread pudding muffins, easy to make in under an hour!

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Ingredients

Servings
  • 10 bacon slices
  • ¾ cup maple syrup divided
  • 2 eggs
  • 1 ½ cups milk
  • 1 tsp vanilla extract
  • 1 tsp ground cinnamon
  • 12 hawaiian rolls quartered
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Instructions

  1. Preheat the oven to 400°F.
  2. Place the bacon on a wire rack on top of a foil-lined baking sheet, drizzle ¼ cup of maple syrup across the slices of bacon.
  3. Place in the oven to cook for 12 minutes.
  4. Remove from the oven, flip the bacon and drizzle another ¼ cup of maple syrup across the slices of bacon.
  5. Place back into the oven to cook for another 12 minutes.
  6. Remove the bacon from the oven, place on a cutting board and set aside.
  7. Turn the heat on the oven down to 375°F.
  8. In a large bowl, whisk the eggs, milk, vanilla, cinnamon and remaining ¼ cup maple syrup together. Add the quartered hawaiian rolls and toss to coat.
  9. Chop the bacon.
  10. Add ¾ of the bacon to the bread pudding and toss to combine.
  11. Place the bread pudding in silicone or paper muffin liners in a muffin tin.
  12. Place in the oven and bake for 25-30 minutes.
  13. Remove from the oven and top with the remaining ¼ cup of chopped candied bacon.

Nutrition Information

Show Details
Calories 250kcal (13%) Carbohydrates 30g (10%) Protein 7g (14%) Fat 10g (15%) Saturated Fat 4g (20%) Cholesterol 52mg (17%) Sodium 230mg (10%) Potassium 131mg (4%) Sugar 17g (34%) Vitamin A 95mg (2%) Calcium 64mg (6%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 12muffins

Amount Per Serving

Calories 250 kcal

% Daily Value*

Calories 250kcal 13%
Carbohydrates 30g 10%
Protein 7g 14%
Fat 10g 15%
Saturated Fat 4g 20%
Cholesterol 52mg 17%
Sodium 230mg 10%
Potassium 131mg 3%
Sugar 17g 34%
Vitamin A 95mg 2%
Calcium 64mg 6%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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