Maple Cinnamon Latte
User Reviews
5
Maple Cinnamon Latte
Description
The Maple Cinnamon Latte starts by blending maple syrup, vanilla extract, and ground cinnamon in a coffee mug, followed by freshly brewed espresso. The mixture creates a flavorful base with natural sweetness and spice notes. Steamed or frothed milk is then added, bringing creaminess and balancing the sharpness of the espresso. Topping the drink with a foam cap enhances the texture, and optional whipped cream adds richness.
This latte serves well as a warming drink for one. The maple syrup infusion offers a different sweetness profile from traditional sugar or flavored syrups, providing subtle woodsy notes paired with the cinnamon’s spice. Cinnamon adds a familiar warmth commonly enjoyed in fall or winter coffee drinks.
The original recipe notes a larger batch syrup preparation with cinnamon sticks and vanilla that can be stored refrigerated for up to three weeks, suitable for multiple uses. This preparation can provide homemade maple cinnamon syrup to replicate the latte flavor repeatedly.
Ingredients
- 1 Tbsp maple syrup
- 1/4 tsp vanilla extract
- prinkle ground cinnamon
- 1/4 cup espresso brewed
- 1/2 cup milk steamed or frothed
- Whipped Cream optional, for garnish
- ground cinnamon optional, for garnish, additional
Instructions
- To a large coffee mug, add maple syrup, vanilla, and ground cinnamon.
- Add hot espresso and stir to melt the syrup.
- Pour in steamed milk and top with any remaining foam.
- Garnish with a swirl of whipped cream and a sprinkle of ground cinnamon, if desired.
Notes
- The recipe yields a single serving latte combining espresso and steamed milk with maple cinnamon syrup.
- Homemade maple cinnamon syrup can be prepared by simmering sugars, water, and cinnamon sticks, then storing refrigerated up to three weeks.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1drink
Amount Per Serving
Calories 137 kcal
% Daily Value*
| Calories | 137kcal | 7% |
| Carbohydrates | 20g | 7% |
| Protein | 4g | 8% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 12mg | 4% |
| Sodium | 63mg | 3% |
| Potassium | 274mg | 6% |
| Sugar | 18g | 36% |
| Vitamin A | 198IU | 4% |
| Calcium | 160mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.