Maple Glazed Salmon

User Reviews

4.9

24 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    7 mins

  • Marinating Time

    30 mins

  • Total Time

    42 mins

  • Servings

    2

  • Calories

    387 kcal

  • Course

    Lunch

  • Cuisine

    American

Maple Glazed Salmon

This delicious maple glazed salmon cooks up in under 10 minutes for a quick and easy weeknight meal! Salmon filets are marinated in a flavorful sweet and savory sauce then baked until tender and flaky.

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Ingredients

Servings
  • 2 oz salmon filets
  • 2 Tablespoons tamari soy sauce or coconut aminos, reduced sodium
  • ¼ cup pure maple syrup
  • 1 ½ Tablespoons lemon juice fresh
  • 1 clove garlic minced
  • 1 teaspoon ginger minced, fresh
  • teaspoon black pepper ground

Instructions

  1. Whisk together maple syrup, tamari, lemon juice, garlic, ginger and ground pepper. Reserve 3 Tablespoons of marinade.
  2. Marinate fish in sauce, flesh side down for 20-30 minutes and preheat oven to 400°F.
  3. Place on baking sheet, skin side down and broil for 7 minutes or until the filets are heated through. Remove from oven and drizzle each filet with reserved marinade before serving.

Notes

  • To store: This salmon will keep fresh in an airtight container in the refrigerator for up to 3 days. I recommend reheating in the oven or toaster oven for the best results!
  • Lemon juice: Don't have fresh lemon on hand? Swap it with a vinegar like apple cider vinegar, white vinegar or rice vinegar.
  • Maple syrup: Even though this is a maple glazed salmon you can totally swap the maple with honey or agave. The salmon will just have a different flavor.
  • Don't have fresh garlic and ginger? Fresh garlic and ginger is best, but if you’re in a pinch, 1/4 teaspoon of garlic powder and ginger powder will work as a substitute.

Nutrition Information

Show Details
Serving 1 filet Calories 387kcal (19%) Carbohydrates 29g (10%) Protein 37g (74%) Fat 15g (23%) Saturated Fat 3g (15%) Cholesterol 68mg (23%) Sodium 786mg (33%) Potassium 108mg (2%) Sugar 27g (54%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 387 kcal

% Daily Value*

Serving 1 filet
Calories 387kcal 19%
Carbohydrates 29g 10%
Protein 37g 74%
Fat 15g 23%
Saturated Fat 3g 15%
Cholesterol 68mg 23%
Sodium 786mg 33%
Potassium 108mg 2%
Sugar 27g 54%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

24 reviews
Excellent

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