Maple Roasted Pecans
User Reviews
5
3 reviews
Excellent
Maple Roasted Pecans
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These Maple Roasted Pecans are a wonderful little snack to eat alone or add to a yogurt parfait or oatmeal.
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Ingredients
- 1 ½ cups pecan raw halves
- 2 tablespoon pure maple syrup
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 375 degrees F.
- Line a baking sheet with parchment paper
- In a bowl, mix the maple syrup and vanilla together.
- Pour the nuts into the mixture and stir to coat thoroughly
- Spread them out onto the baking sheet.
- Bake for 10-12 minutes, stirring halfway through.
- Let cool for 10 minutes
Nutrition Information
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Calories
191kcal
(10%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
17g
(26%)
Saturated Fat
1g
(5%)
Potassium
116mg
(2%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
15IU
(0%)
Vitamin C
0.2mg
(0%)
Calcium
25mg
(3%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 191 kcal
% Daily Value*
| Calories | 191kcal | 10% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 17g | 26% |
| Saturated Fat | 1g | 5% |
| Potassium | 116mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 15IU | 0% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 25mg | 3% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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