Marinated White Beans

User Reviews

4.3

6 reviews
Good
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    24625 kcal

  • Course

    Side Dish, Salad

  • Cuisine

    American

Marinated White Beans

Marinated White Beans are a fast, easy, and versatile side dish that comes together in minutes with bold flavors like lemon and garlic.

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Ingredients

Servings
  • 2 -15 oz cans butter beans $2.18
  • 1/4 bunch parsley $0.20, fresh
  • 2 Tbsp olive oil $0.22
  • 1 Tbsp lemon juice $0.05
  • 1 clove garlic $0.08, minced
  • 1/2 tsp oregano $0.05, dried
  • salt $0.05, to taste
  • black pepper $0.05, to taste

Instructions

  1. Drain the beans and rinse them with cool water in a colander. Let the excess water drain away.
  2. Rinse and drain the parsley. Pull the parsley leaves from the stems, then chop them roughly.
  3. Combine the rinsed beans, chopped parsley, olive oil, lemon juice, minced garlic, oregano, a pinch of salt, and some freshly cracked pepper in a bowl. Stir until everything is well mixed. Taste the beans and adjust the salt if needed. Refrigerate until ready to eat.

Nutrition Information

Show Details
Serving 1Serving Calories 246.25kcal (12%) Carbohydrates 43.85g (15%) Protein 15.08g (30%) Fat 8.7g (13%) Sodium 717.8mg (30%) Fiber 11.93g (48%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 24625 kcal

% Daily Value*

Serving 1Serving
Calories 246.25kcal 12%
Carbohydrates 43.85g 15%
Protein 15.08g 30%
Fat 8.7g 13%
Sodium 717.8mg 30%
Fiber 11.93g 48%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

6 reviews
Good

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