Mediterranean Khorasan Wheat Salad

User Reviews

3.6

32 reviews
Good
  • Prep Time

    20 mins

  • Cook Time

    40 mins

  • Additional Time

    12 hrs

  • Total Time

    1 hr

  • Servings

    6

  • Calories

    347 kcal

  • Course

    Main Course, Salad

  • Cuisine

    American

Mediterranean Khorasan Wheat Salad

This tasty whole grain salad has staying power for packing lunches and meal prep. The tangy balsamic dressing ties it all together.

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Ingredients

Servings
  • 1 cup khorasan wheat cooked according to package instructions (can substitute farro or brown rice)
  • cup red onion finely diced
  • 1 large zucchini cut into 1/4" dice
  • ½ cup kalamata olives roughly chopped
  • 1 cup tomato seeded and cut into 1/2" dice, fresh
  • cup sun-dried tomatoes packed in oil, drained, chopped
  • 2 cups chicken from leftover rotisserie or grilled chicken, cooked
  • cup currants (optional)

For Balsamic Vinaigrette:

  • 1 clove garlic minced
  • 1 teaspoon Dijon mustard
  • ¼ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • 1 ½ tablespoons balsamic vinegar
  • 3 tablespoons extra virgin olive oil

Instructions

  1. Cook the khorasan wheat according to the package directions. When it's finished cooking, drain any excess liquid and let the cooked grains cool to room temperature before adding them to the salad.
  2. In a large bowl, combine the cooked Kamut or other grain, red onion, zucchini, kalamata olives, fresh tomato, sun-dried tomato, chicken and currants in a large bowl.
  3. In a small prep bowl, combine the garlic, dijon, salt, pepper, balsamic and olive oil. Whisk to emulsify. Pour the dressing over the salad and toss to combine.
  4. Salad stay fresh for about 5 days, so it's great for weekly lunch prep.

Nutrition Information

Show Details
Calories 347kcal (17%) Carbohydrates 36g (12%) Protein 18g (36%) Fat 16g (25%) Saturated Fat 3g (15%) Cholesterol 35mg (12%) Sodium 340mg (14%) Potassium 729mg (16%) Fiber 5g (20%) Sugar 13g (26%) Vitamin A 450IU (9%) Vitamin C 16.6mg (18%) Calcium 46mg (5%) Iron 3.1mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 347 kcal

% Daily Value*

Calories 347kcal 17%
Carbohydrates 36g 12%
Protein 18g 36%
Fat 16g 25%
Saturated Fat 3g 15%
Cholesterol 35mg 12%
Sodium 340mg 14%
Potassium 729mg 16%
Fiber 5g 20%
Sugar 13g 26%
Vitamin A 450IU 9%
Vitamin C 16.6mg 18%
Calcium 46mg 5%
Iron 3.1mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.6

32 reviews
Good

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