Mediterranean Loaded Hummus (Simple Appetizer)
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Prep Time
10 mins
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Total Time
10 mins
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Servings
8
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Cuisine
Mediterranean, American, International
Mediterranean Loaded Hummus (Simple Appetizer)
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The best mediterranean loaded hummus recipe! With simple ingredients that pack a punch in flavor, this loaded hummus appetizer comes together in under 10 minutes.
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Ingredients
- 1 container (about 16oz) hummus store-bought
- ¼ cup cherry tomato halved
- ¼ cup sun-dried tomatoes chopped
- ¼ cup cucumber diced
- ¼ cup red onion finely chopped
- ¼ cup kalamata olives pitted and sliced
- ¼ cup feta cheese crumbled
- 2 tbsp parsley chopped, fresh
- 1 tbsp oregano chopped, fresh
- 1 tbsp extra-virgin olive oil
- salt to taste
- black pepper to taste
- smoked paprika optional, a sprinkle of
Instructions
- Prepare the Base: Spread the hummus evenly on a serving platter or shallow bowl.
- Add the Toppings: Layer the cherry tomatoes, sun-dried tomatoes, cucumber, red onion, olives, and feta cheese over the hummus.
- Finish with Herbs and Oil: Sprinkle the parsley and oregano on top, then drizzle with olive oil.
- Season: Add a sprinkle of smoked paprika, salt, and pepper to taste.
- Serve: Pair with warm pita bread, pita chips, or fresh veggies.
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