Mediterranean Meatball Bowls

Meatballs:

• 1 lb ground turkey
• 2/3 cup panko breadcrumbs
• 1 large egg
• ¼ cup fresh mint leaves , chopped
• 3 cloves garlic , minced
• 1 Tablespoon ground coriander
• 2 teaspoons dried oregano
• 1 teaspoon ground cumin
• 1 teaspoon kosher salt
• 1 teaspoon freshly ground black pepper
• ½ teaspoon ground cinnamon

Tzatziki Sauce:

• 1/2 cup plain greek yogurt
• 1 clove garlic , minced
• 1/4 teaspoon dried dill weed
• 1 teaspoon fresh lemon juice
• salt and pepper , to taste

For the Bowls:

• 2 cups cooked brown rice , or jasmine rice
• 1/2 English cucumber , chopped
• 1 cup cherry tomatoes , halved
• 1/2 cup hummus
• fresh chopped parsley , for garnish
• ¼ cup feta cheese crumbles