Mediterranean Pasta Picnic Salad

User Reviews

5

2 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6 people

  • Calories

    300 kcal

  • Course

    Salad

  • Cuisine

    Mediterranean

Mediterranean Pasta Picnic Salad

Bursting with flavour, this is our favourite picnic salad. I'm convinced it's better after an overnight in the refrigerator, so consider making the salad in advance of your picnic or barbecue.

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Ingredients

Servings
  • 1 bundle asparagus washed
  • 1 cup orzo pasta dried
  • 1 large lemon scrubbed
  • 1/4 cup Herb such as basil, oregano and chives, fresh, leaves
  • 1 small clove garlic
  • 4 Tablespoons extra virgin olive oil
  • 1/2 teaspoon salt sea salt
  • 1/4 tsp black pepper fresh
  • 1/3 cup feta cheese crumbled
  • 1/4 cup kalamata olives pitted
  • 4 artichoke hearts (canned) use 4 or 5, depending on size
  • 1/4 cup pine nuts toasted

Instructions

  1. Bring a large pot of salted water to a boil. Meanwhile, trim the ends off the asparagus and peel the bottom thirds. Slice asparagus into 1-inch lengths.
  2. Add the orzo pasta to the boiling water. Cook, stirring occasionally, for 7 ½ minutes. Add the asparagus to the pot now and cook for an additional minute and a half (or until tender). Strain the orzo and the asparagus into a colander. Drain well, then transfer to a baking sheet and spread out to cool completely.
  3. Meanwhile, zest lemon into a medium bowl; juice it into the bowl, discarding the seeds. Finely chop the herbs and add them to the bowl. Grate the garlic in using a microplane or crush it in a garlic press. Add the olive oil, salt and pepper. Mix the dressing well until smooth and a little creamy.
  4. In a large bowl, combine the cooled pasta and asparagus with the lemon-basil vinaigrette. Toss in the feta cheese, olives, artichokes and pine nuts. Mix well to combine. Taste for seasoning and adjust if necessary.

Nutrition Information

Show Details
Calories 300kcal (15%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 300 kcal

% Daily Value*

Calories 300kcal 15%

* Percent Daily Values are based on a 2,000 calorie diet.

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2 reviews
Excellent

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