Melon and Prosciutto Salad

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4 people

  • Calories

    463 kcal

  • Course

    Salad

  • Cuisine

    Mediterranean

Melon and Prosciutto Salad

A simple and refreshing Melon and Prosciutto Salad that takes almost no time to whip up and makes for the perfect summer salad.

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Ingredients

Servings
  • 1 tablespoon champagne vinegar
  • kosher salt and black pepper
  • 2 tablespoons olive oil
  • 5 ounces baby arugula
  • 1 small cantaloupe sliced or scooped into melon balls
  • 1 small honeydew sliced or scooped into melon balls
  • 8 ounces bite-size fresh mozzarella drained
  • 2 to 3 ounces prosciutto torn
  • fresh basil leaves
  • fresh mint leaves
  • balsamic glaze (optional)
  • freshly ground black pepper
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Instructions

  1. Whisk the vinegar, salt and pepper while slowly pouring in the olive oil. Toss the dressing with the arugula and transfer to a serving platter.
  2. Tuck the sliced or scooped melon in the arugula and top with mozzarella balls and tear the prosciutto into bite-size pieces and scatter it overtop as well. Scatter with the fresh basil and mint leaves, drizzle with balsamic glaze and season with freshly ground black pepper.
Equipments used:

Notes

  • How do you buy really good melons you ask? Well, here's the deal. 
  • Cantaloupe - Smell the cantaloupe where the fruit was cut from it's stem. It should smell very fragrant and sweet. If it doesn't, move on to the next one!
  • Honeydew - First, make sure the honeydew is green!! We don't want any grey-ish melons! You know that it's ready to eat when you can hear the seeds rattling around when you shake it near your ear. And don't be afraid to give it a gentle shake when there are other shoppers around, they can judge all they want, but at least you're going to go home with a great piece of fruit!

Nutrition Information

Show Details
Calories 463kcal (23%) Carbohydrates 43g (14%) Protein 18g (36%) Fat 26g (40%) Saturated Fat 11g (55%) Polyunsaturated Fat 2g Monounsaturated Fat 11g Trans Fat 0.02g Cholesterol 54mg (18%) Sodium 558mg (23%) Potassium 1150mg (33%) Fiber 4g (16%) Sugar 38g (76%) Vitamin A 6057IU (121%) Vitamin C 78mg (87%) Calcium 376mg (38%) Iron 2mg (11%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 463 kcal

% Daily Value*

Calories 463kcal 23%
Carbohydrates 43g 14%
Protein 18g 36%
Fat 26g 40%
Saturated Fat 11g 55%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 11g 55%
Trans Fat 0.02g 1%
Cholesterol 54mg 18%
Sodium 558mg 23%
Potassium 1150mg 24%
Fiber 4g 16%
Sugar 38g 76%
Vitamin A 6057IU 121%
Vitamin C 78mg 87%
Calcium 376mg 38%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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