Burrata Salad with Pear and Prosciutto
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
15 mins
-
Total Time
15 mins
-
Servings
6
-
Calories
348 kcal
-
Course
Salad
-
Cuisine
Mediterranean
Burrata Salad with Pear and Prosciutto
Report
This burrata salad with pears and prosciutto hits every note: Sweet, savory, tangy, crunchy, and smooth to make a salad that's simple but elegant and impossibly delicious.
Share:
Ingredients
- 4 pears , cored and sliced
- 8 ounces burrata , drained
- 5 ounces prosciutto
- ⅓ cup pomegranate arils
- ⅓ cup chopped fresh mint
- ¼ cup chopped pistachios
- 3 tablespoons extra virgin olive oil
- 1 ½ tablespoons rice vinegar
- 1 tablespoon pomegranate molasses , or honey or balsamic glaze
- ½ teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
Instructions
- Layer pears on a platter or a large plate. Top with the prosciutto. Tear the burrata into large chunks and nestle into the pears and prosciutto. Sprinkle with pomegranate arils, mint, and pistachios. In a small bowl, whisk the olive oil with the rice vinegar, pomegranate molasses, kosher salt, and black pepper. Drizzle over the salad. Season with more salt and pepper as desired and serve.
Nutrition Information
Show Details
Calories
348kcal
(17%)
Carbohydrates
23g
(8%)
Protein
11g
(22%)
Fat
26g
(40%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
3g
Monounsaturated Fat
9g
Trans Fat
0.03g
Cholesterol
42mg
(14%)
Sodium
353mg
(15%)
Potassium
275mg
(8%)
Fiber
5g
(20%)
Sugar
14g
(28%)
Vitamin A
431IU
(9%)
Vitamin C
7mg
(8%)
Calcium
226mg
(23%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 348 kcal
% Daily Value*
| Calories | 348kcal | 17% |
| Carbohydrates | 23g | 8% |
| Protein | 11g | 22% |
| Fat | 26g | 40% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 42mg | 14% |
| Sodium | 353mg | 15% |
| Potassium | 275mg | 6% |
| Fiber | 5g | 20% |
| Sugar | 14g | 28% |
| Vitamin A | 431IU | 9% |
| Vitamin C | 7mg | 8% |
| Calcium | 226mg | 23% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
Other Recipes
You'll Also Love
