Melt in Your Mouth Chicken

User Reviews

3.8

1,167 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    45 mins

  • Total Time

    50 mins

  • Servings

    4

  • Calories

    513 kcal

  • Course

    Main Course

  • Cuisine

    American

Melt in Your Mouth Chicken

Melt in Your Mouth Chicken features tender boneless, skinless chicken breasts topped with a creamy mixture of mayonnaise, Parmesan cheese, and seasonings. Baking the chicken with this rich topping creates a moist texture and savory crust that enhances the mild flavor of the chicken. This recipe works well for a simple family dinner or meal prep when you want a reliable baked chicken dish without fuss.

Description

The Melt in Your Mouth Chicken recipe uses mayonnaise or Greek yogurt combined with Parmesan cheese, seasoning salt, black pepper, and garlic powder to create a flavorful topping spread over chicken breasts. Baking at 375°F (190°C) for about 45 minutes cooks the chicken fully while allowing the topping to brown slightly, contributing a rich and creamy texture. The Parmesan cheese adds nuttiness and depth, complementing the savory seasonings.

The chicken develops a tender interior due to the moisture retained by the mayonnaise, making it pleasant both fresh and as leftovers. It is a straightforward dish suitable for serving alongside steamed vegetables, salads, or grains, matching the simple yet satisfying flavor profile.

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Ingredients

Servings
  • 4 chicken breast boneless, skinless
  • 1 cup mayonnaise or Greek yogurt for a healthier option
  • 1/2 cup Parmesan Cheese
  • 1 teaspoon seasoning salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder

Instructions

  1. In a small bowl, combine the mayonnaise, Parmesan cheese, seasoning salt, black pepper, and garlic powder.
  2. Spread the mixture evenly on top of the chicken breasts.
  3. Place chicken into a baking dish and bake in preheated oven, 375 degrees, for about 45 minutes, or until cooked through (internal temperature of 165 degrees).
  4. Remove from oven and serve!

Nutrition Information

Show Details
Serving 1chicken breast Calories 513kcal (26%) Carbohydrates 1g (0%) Protein 25g (50%) Fat 45g (69%) Saturated Fat 7g (35%) Polyunsaturated Fat 25g (147%) Monounsaturated Fat 10g (50%) Trans Fat 0.1g (5%) Cholesterol 96mg (32%) Sodium 1069mg (45%) Potassium 442mg (9%) Fiber 0.1g (0%) Sugar 0.3g (1%) Vitamin A 72IU (1%) Vitamin C 1mg (1%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 513 kcal

% Daily Value*

Serving 1chicken breast
Calories 513kcal 26%
Carbohydrates 1g 0%
Protein 25g 50%
Fat 45g 69%
Saturated Fat 7g 35%
Polyunsaturated Fat 25g 147%
Monounsaturated Fat 10g 50%
Trans Fat 0.1g 5%
Cholesterol 96mg 32%
Sodium 1069mg 45%
Potassium 442mg 9%
Fiber 0.1g 0%
Sugar 0.3g 1%
Vitamin A 72IU 1%
Vitamin C 1mg 1%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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3.8

1,167 reviews
Good

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