Melted Snowman Cookie Recipe

Name: Melted Snowman Cookie Recipe
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 12 serving
Ingredients: 1 batch Sugar Cookie Dough; 2 white cookie Icing; 12 large marshmallows; decorating frosting; Candy Eyeballs; Other decorating items

User Reviews

4.9

198 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
17 mins
Servings
12
Calories
386 kcal
Course
Dessert
Cuisine
American

Melted Snowman Cookie Recipe

Opal Carpenter

Report

Melted Snowman Cookies are perfect for a day of baking with the kids. Perfect in their imperfection, these holiday cookies are easy and adorable!

Share:

I Made This!

148 people made this

Print

40 people printed this

Save this

118 people saved this

Ingredients

Servings

1 batch Sugar Cookie Dough
2 white cookie Icing
12 large marshmallows
decorating frosting
Candy Eyeballs optional
Other decorating items such as sprinkles or candy

Add to Shopping List

Instructions

Preheat oven according to sugar cookie dough package. Cut dough evenly into 12 slices (they will be approximately 1/2 inch thick).
Since these are rather large, use a large cookie sheet and bake 6 at a time. Place cookie slices directly onto the baking sheet and press down with the palm of your hand. The objective is for them to be uneven, like a pool of water. This type of dough spreads and melts slightly, so don't fret over a uniform thickness. Bake according to package directions. Remove to cooling rack and repeat.
When cookies are fully cooled, allow them to remain on the cooling rack, but place a large baking sheet underneath. Take the top of the Wilton Cookie Icing and heat in the microwave for 30 seconds. Massage the bottle to spread the warmth evenly and then pour over the top of each cookie, allowing it to flow off the edges. You can use the nozzle they give you, but it takes forever.
If you are adding candy for buttons, directly to the icing, now is the time to apply it. Cookie icing will harden and then if you want to add embellishments later you will need to adhere with another dab of icing.
Generously cover a microwave safe plate with cooking spray. Place 6 large marshmallows onto the plate and set for 30 seconds. Watch them closely and wait until they start to inflate in size, wait 5 seconds longer and remove. Immediately dimple the tops with your thumb. Place a small dab of tubed cake frosting (preferably white) to the spot where you want the head and then gently remove the marshmallow and place in the desired spot. Heat a second batch fo 6 marshmallows, and repeat.
Now here is the fun part- the rest of the decorating! Use your creative freedom to create whatever you would like on your snowman. I purchase the cheap plastic nozzles to use on the tubed frosting to create different shapes. I also piped smaller amounts of frosting into plastic baggies and then snipped a small hole in the corner to create more intricate pieces such as arms and bow ties.
Store in a cool dry place. Enjoy!
If you've tried this recipe, come back and let us know how they were!