Mexican Burgers - Recipe
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Unrated
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Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
25 mins
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Servings
2
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Calories
701 kcal
-
Course
Main Course
Mexican Burgers - Recipe
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This homemade Mexican burgers recipe is going to be your new favorite, with loads of seasoning, topped with guacamole and roasted jalapeno peppers.
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Ingredients
- 12 ounces ground beef - 16 ounces if you're really hungry! 80% or 85% lean is best for this
- 2 tablespoons taco seasoning try this homemade taco seasoning mix
- 1/4 cup crushed tortilla chips
- 1 egg beaten
- 1 roasted jalapeno pepper chopped
- 1 small onion chopped
- 3 cloves garlic chopped
- 1 teaspoon olive oil
- 2 large slices cheddar cheese
- 1 roasted jalapeno pepper sliced into rings - for serving
- Extra creamy homemade guacamole for serving if desired (Try this basic yet perfect guacamole recipe)
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Instructions
- To a mixing bowl, add ground beef, taco seasoning, crushed tortillas, egg and chopped roasted jalapeno pepper.
- Heat a pan to medium heat. Add olive oil and heat.
- Add onion and cook about 5 minutes.
- Add garlic and cook 1 minute, stirring, until fragrant.
- Remove from heat and add onion and garlic to the mixing bowl.
- Hand mix everything in the mixing bowl but do not over-mix or it will become mushy. Form into two large patties.
- Cook the burgers in the heated pan about 5 minutes per side, or until cooked to your desired doneness. The time will depends on the thickness of your burgers.
- Top with cheese and cover a minute, until cheese melts.
- Top with guacamole, if desired, and sliced roasted jalapeno peppers.
- Serve!
Notes
- I love these Mexican Burgers! Heat Factor: Mild-Medium.
Nutrition Information
Show Details
Calories
701kcal
(35%)
Carbohydrates
18g
(6%)
Protein
41g
(82%)
Fat
50g
(77%)
Saturated Fat
20g
(100%)
Cholesterol
232mg
(77%)
Sodium
584mg
(24%)
Potassium
646mg
(18%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
785IU
(16%)
Vitamin C
23.2mg
(26%)
Calcium
291mg
(29%)
Iron
4.5mg
(25%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 701 kcal
% Daily Value*
| Calories | 701kcal | 35% |
| Carbohydrates | 18g | 6% |
| Protein | 41g | 82% |
| Fat | 50g | 77% |
| Saturated Fat | 20g | 100% |
| Cholesterol | 232mg | 77% |
| Sodium | 584mg | 24% |
| Potassium | 646mg | 14% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 785IU | 16% |
| Vitamin C | 23.2mg | 26% |
| Calcium | 291mg | 29% |
| Iron | 4.5mg | 25% |
* Percent Daily Values are based on a 2,000 calorie diet.
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