Mexican Pasta Baked
User Reviews
4.6
44 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
30 mins
-
Total Time
40 mins
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Servings
6 servings
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Calories
719 kcal
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Course
Main Course
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Cuisine
American
Mexican Pasta Baked
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Easy casserole recipe that is a mixture of ground beef, corn, salsa and more!
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Ingredients
- 1 lb ground beef
- 15 oz corn drained, canned
- 2 c. spiral pasta uncooked
- 15.5 oz salsa in jar
- 10.75 oz condensed cream of chicken soup can
- 1 c. Mexican cheese divided, shredded
Instructions
- Preheat oven to 350 degrees.
- Prepare pasta according to package directions.
- Brown beef over medium heat in a large skillet until no longer pink. Drain off grease. Stir in salsa, corn, soup and 1/2 c. of cheese. Heat mixture through. Stir in drained and cooked pasta to mixture.
- Transfer to greased 2 quart casserole dish. Sprinkle with remaining cheese.
- Cover and bake at 350 degrees for 15-20 minutes or until cheese is melted.
Notes
- For this Mexican casserole you do need to cook the pasta first. There’s not enough liquid in the casserole to cook the pasta, so don’t skip that step!
- Yes, you should bake it covered! This will keep the moisture from evaporating so your casserole is not dry.
- The will keep for two to three days in the refrigerator. Just keep them in an airtight container!
- I like to use spiral pasta, but you can substitute other short pasta shapes, too. So feel free to use penne, cavatappi, or even macaroni if that’s what you have on hand.
- You can substitute the ground beef for turkey.
Nutrition Information
Show Details
Calories
719kcal
(36%)
Carbohydrates
84g
(28%)
Protein
38g
(76%)
Fat
26g
(40%)
Saturated Fat
12g
(60%)
Cholesterol
91mg
(30%)
Sodium
1014mg
(42%)
Potassium
1103mg
(23%)
Fiber
6g
(24%)
Sugar
12g
(24%)
Vitamin A
1002IU
(20%)
Vitamin C
5mg
(6%)
Calcium
312mg
(31%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 719 kcal
% Daily Value*
| Calories | 719kcal | 36% |
| Carbohydrates | 84g | 28% |
| Protein | 38g | 76% |
| Fat | 26g | 40% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 91mg | 30% |
| Sodium | 1014mg | 42% |
| Potassium | 1103mg | 23% |
| Fiber | 6g | 24% |
| Sugar | 12g | 24% |
| Vitamin A | 1002IU | 20% |
| Vitamin C | 5mg | 6% |
| Calcium | 312mg | 31% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
44 reviews
Excellent
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