Mexican Street Corn Dip
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Unrated
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Prep Time
10 mins
-
Cook Time
5 mins
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Chill
1 hr
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Total Time
1 hr 15 mins
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Servings
6 people
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Calories
171 kcal
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Course
Appetizer, Condiments
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Cuisine
Mexican
Mexican Street Corn Dip
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Dive into the irresistible taste of Mexican street corn with this easy-to-make dip. Charred corn, green chilies, spices, and creamy mayo blend perfectly for a delicious appetizer for any occasion!
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Ingredients
- 4 ears corn charred
- 4 ounces green chilies drained, diced
- 1/2 cup mayonnaise
- 1/2 cup cotija cheese crumbled
- 1/3 cup cilantro chopped
- 2 tablespoons red onion finely diced
- 1 jalapeno pepper deseeded & finely chopped, optional
- 1 lime juiced
- 1/4 teaspoon garlic powder
- 1 teaspoon chili powder
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper cracked
Instructions
- Preheat your outdoor grill to medium-high heat.
- Shuck 4 ears corn and place them directly on the grill. Cook and char the corn, continuing to rotate it on all sides using tongs. Remove the corn from the grill and allow it to cool.
- Once cooled, cut the corn kernels from the cob using a sharp knife, then place the kernels in a large bowl.
- Add 1/2 cup mayonnaise, 4 ounces diced green chilies, 1/2 cup cotija cheese,1/3 cup cilantro, 1 jalapeño,2 tablespoons red onion, 1 lime, 1/4 teaspoon garlic powder, 1 teaspoon chili powder, 1/2 teaspoon Kosher salt, and 1/4 teaspoon cracked black pepper to the bowl of corn.
- Stir to combine and refrigerate in an airtight container for at least 1 hour before serving. This dip can be prepared one day in advance!
- Enjoy with your favorite tortilla chips!
Nutrition Information
Show Details
Serving
0.5cup
Calories
171kcal
(9%)
Carbohydrates
3g
(1%)
Protein
2g
(4%)
Fat
17g
(26%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
8g
(47%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.03g
(2%)
Cholesterol
19mg
(6%)
Sodium
463mg
(19%)
Potassium
84mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
279IU
(6%)
Vitamin C
8mg
(9%)
Calcium
76mg
(8%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 171 kcal
% Daily Value*
| Serving | 0.5cup | |
| Calories | 171kcal | 9% |
| Carbohydrates | 3g | 1% |
| Protein | 2g | 4% |
| Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 19mg | 6% |
| Sodium | 463mg | 19% |
| Potassium | 84mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 279IU | 6% |
| Vitamin C | 8mg | 9% |
| Calcium | 76mg | 8% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
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