Mexican Street Corn Pasta Salad

User Reviews

5

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    12

  • Calories

    310 kcal

  • Course

    Side Dish

  • Cuisine

    American

Mexican Street Corn Pasta Salad

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Mexican Street Corn Pasta Salad is mixed with simple ingredients with a mayonnaise base dressing. The perfect quick and easy summertime pasta salad.

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Ingredients

Servings

For the Pasta Salad:

  • 16 ounces rotini pasta
  • 2 Tablespoons olive oil
  • 2 cans fire roasted corn 15 oz each drained
  • 1/2 cup cotija cheese crumbled
  • 1/2 cup cilantro finely chopped
  • 1/3 cup green onions chopped

For the Dressing:

  • 1/2 cup mayonnaise
  • 1 teaspoon chili powder
  • 1 lime juiced
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Cook the pasta based on the pasta instructions to al dente.  Drain the pasta.  Rinse with water.
  2. Toss the pasta with the olive oil and set aside to cool.
  3. In a separate bowl, whisk together the dressing ingredients.  Refrigerate until ready to use.
  4. In a large bowl gently stir together all the pasta salad ingredients.  Reserve some of the cilantro and green onions for topping.
  5. Pour the dressing mixture over the pasta salad.  Gently toss to coat the ingredients with the dressing.
  6. Serve topped with the reserved green onions and cilantro or chill until ready to serve.

Notes

  • You can use Queso Fresco Cheese if you cannot find Cotija cheese in your area. 
  • If you are not serving this pasta salad immediately, wait to add the dressing until right before serving.  
  • Refrigerate the leftovers in an airtight container for up to 3 days.

Nutrition Information

Show Details
Calories 310kcal (16%) Carbohydrates 44g (15%) Protein 8g (16%) Fat 12g (18%) Saturated Fat 2g (10%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 4g (20%) Trans Fat 0.02g (1%) Cholesterol 9mg (3%) Sodium 234mg (10%) Potassium 263mg (6%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 355IU (7%) Vitamin C 6mg (7%) Calcium 47mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 310 kcal

% Daily Value*

Calories 310kcal 16%
Carbohydrates 44g 15%
Protein 8g 16%
Fat 12g 18%
Saturated Fat 2g 10%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 4g 20%
Trans Fat 0.02g 1%
Cholesterol 9mg 3%
Sodium 234mg 10%
Potassium 263mg 6%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 355IU 7%
Vitamin C 6mg 7%
Calcium 47mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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