Microwave Carrots

User Reviews

4.5

18 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    3 mins

  • Additional Time

    1 min

  • Total Time

    9 mins

  • Servings

    1 serving

  • Calories

    111 kcal

  • Course

    Side Dish

  • Cuisine

    American

Microwave Carrots

Microwave carrots are one of the quickest and easiest ways to add some veggies to your plate. The bright and sweet combo of steamed carrots with a tab of butter and sprinkle of salt and fresh ground pepper is total comfort food and absolutely worth the (extremely minimal) prep.

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Ingredients

Servings
  • 2 carrot peeled and chopped 1/2-inch, medium
  • 2 tablespoons water
  • 1/2 tablespoon butter salted
  • salt
  • black pepper

Instructions

  1. Place carrots and water in a medium microwave-safe bowl. Top with a microwave-safe plate and microwave for 3 minutes. Allow to sit for 1 minute. Very carefully remove plate (steam will be hot!) check carrots for doneness, and if necessary cook for 1 minute more with 1 minute rest.
  2. Drain excess water and add butter. Toss until butter is melted and carrots are coated. Sprinkle with salt and pepper to taste. Serve and enjoy!

Nutrition Information

Show Details
Calories 111kcal (6%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 111 kcal

% Daily Value*

Calories 111kcal 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

18 reviews
Excellent

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