Microwave Chocolate Chip Protein Cookies

User Reviews

4.7

57 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    7 mins

  • Servings

    1 servings

  • Calories

    264 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Microwave Chocolate Chip Protein Cookies

A gluten free protein cookie recipe made from oat flour and casein protein powder that can be made in the microwave or the oven in only 5 minutes. A nice macro-friendly treat to curb your sweet cravings.

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Ingredients

Servings
  • tbsp oat flour
  • 2 tbsp vanilla casein protein powder
  • 1/4 cup milk
  • 1 tbsp peanut butter
  • ½ tbsp mini chocolate chips
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Instructions

  1. Mix all of the ingredients together. You can mix in the chocolate chips or save them for the top if you want it to look cool. ⁣
  2. Microwave for 1-2 minutes or until the center has set. That’s it. Cool. Very easy. It makes 1 Cookie bowl/skillet or 4 individual cookies if you wanted to split up the dough. The nutrition information is for the whole recipe. ⁣
  3. You can also bake them at 350°F for 7-8 minutes if you want them in cookie form as seen above. I think they taste the same whether they have been cooked in the microwave or the oven.

Nutrition Information

Show Details
Calories 264kcal (13%) Carbohydrates 22g (7%) Protein 17g (34%) Fat 12g (18%)

Nutrition Facts

Serving: 1servings

Amount Per Serving

Calories 264 kcal

% Daily Value*

Calories 264kcal 13%
Carbohydrates 22g 7%
Protein 17g 34%
Fat 12g 18%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

57 reviews
Excellent

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