Mini Muffin Brownies Recipe
User Reviews
4.8
57 reviews
Excellent
Mini Muffin Brownies Recipe
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Mini Brownie Bites Recipe will be a hit with everyone! They are easy to make, so yummy and are even better topped with powdered sugar.
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Ingredients
- 1/2 cup butter melted (you can use 1/4 cup of butter and it will still be yummy)
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour (you can use 1/4 cup whole wheat and 1/4 cup of regular flour)
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
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Instructions
- Preheat oven to 350 degrees F (175 degrees C). Spray a mini-muffin pan with non stick spray.
- Stir sugar, eggs, and 1 teaspoon vanilla in the melted butter. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder by hand.
- Spoon the batter into the muffin pan. About a tablespoon per tin. (It will fill about 20 mini-muffins)
- Bake in preheated oven for 8 to 10 minutes.
- Allow to cool and sprinkle with powder sugar if you wish.
Notes
- You could easily add nuts to this brownie recipe if your family likes. Or if you are making a hot fudge sundae, just sprinkle a few on top! These brownies are a hit no matter how you chose to serve them.
Nutrition Information
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Calories
100kcal
(5%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Cholesterol
28mg
(9%)
Sodium
76mg
(3%)
Potassium
36mg
(1%)
Sugar
10g
(20%)
Vitamin A
165IU
(3%)
Calcium
8mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 100 kcal
% Daily Value*
| Calories | 100kcal | 5% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 28mg | 9% |
| Sodium | 76mg | 3% |
| Potassium | 36mg | 1% |
| Sugar | 10g | 20% |
| Vitamin A | 165IU | 3% |
| Calcium | 8mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
57 reviews
Excellent
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