Mini Pepper Nachos

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    19 mins

  • Cook Time

    19 mins

  • Total Time

    29 mins

  • Servings

    8 people

  • Calories

    344 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Mini Pepper Nachos

The ultimate low carb nachos are made by loading mini peppers with all of your favorite nacho toppings, like cheese and veggies, for a healthy, gluten free & keto recipe, perfect for parties, game day and Super Bowl Sunday!

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Ingredients

Servings
  • 1 lb lean ground turkey
  • 2 tbsp taco seasoning click link for easy homemade recipe
  • 15 oz can corn drained & rinsed
  • 15 oz can black beans drained & rinsed
  • 10 oz can diced tomatoes with green chilies do not drain
  • 2 lbs mini peppers de-stemmed & sliced in half
  • 3 cups Mexican blend cheese
  • ¼ cup nacho sliced jalapeños

Optional Toppings:

  • diced tomatoes
  • sour cream
  • Guacamole or avocado
  • salsa
  • cilantro
  • hot sauce
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Instructions

  1. Add the ground turkey to a large skillet over medium heat, cook 6-7 minutes. 
  2. Add the taco seasoning, corn, black beans and diced tomatoes with green chilies, continue cooking for 4-5 minutes. Remove from the heat and set aside.
  3. Preheat the oven to 400°F.
  4. Arrange the mini peppers on a large baking sheet, cover with the turkey mixture, then the cheese and jalapenos. 
  5. Place in the oven for 10 minutes. 
  6. Remove and top with the optional toppings of your choice.

Notes

  • The nutritional information provided does not include the optional toppings.
  • Total carbs for the recipe are 25 per serving. Omit the black beans to make this recipe keto approved and bring the carb count down to 16 per serving.

Nutrition Information

Show Details
Calories 344kcal (17%) Carbohydrates 25g (8%) Protein 29g (58%) Fat 14g (22%) Saturated Fat 8g (40%) Cholesterol 71mg (24%) Sodium 671mg (28%) Potassium 734mg (21%) Fiber 7g (28%) Sugar 6g (12%) Vitamin A 3942mg (79%) Vitamin C 151mg (168%) Calcium 316mg (32%) Iron 3mg (17%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 344 kcal

% Daily Value*

Calories 344kcal 17%
Carbohydrates 25g 8%
Protein 29g 58%
Fat 14g 22%
Saturated Fat 8g 40%
Cholesterol 71mg 24%
Sodium 671mg 28%
Potassium 734mg 16%
Fiber 7g 28%
Sugar 6g 12%
Vitamin A 3942mg 79%
Vitamin C 151mg 168%
Calcium 316mg 32%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

21 reviews
Excellent

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