Mint Chocolate Chip Cookies
User Reviews
5.0
24 reviews
Excellent
Mint Chocolate Chip Cookies
Report
Mint Chocolate Chip Cookies are the PERFECT St. Patrick's Day dessert made with mint chocolates, milk chocolate and peppermint extract in under 45 minutes!
Share:
Ingredients
- 1 cup unsalted butter , softened
- 1 1/2 cups sugar
- 1 teaspoon peppermint extract
- 12-14 drops green food coloring
- 2 large eggs
- 2 1/2 cups flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 6 ounces milk chocolate chips
- 6 ounces Andes Mint Chocolates , chopped
Instructions
- Add the butter and sugar to your stand mixer on medium high speed until light and fluffy then add in the extract, food coloring and eggs one at a time until fully combined.
- Sift together the flour, baking powder, baking soda and salt then add it into the stand mixer on low speed until just combined before folding in the mint chocolate and chocolate chips with a spatula.
- Refrigerate the dough for 20 minutes before baking.
- Preheat oven to 350 degrees and bake for 8-10 minutes in rounded tablespoon sized scoops (makes 48 cookies).
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
Show Details
Calories
125kcal
(6%)
Carbohydrates
15g
(5%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Cholesterol
17mg
(6%)
Sodium
39mg
(2%)
Potassium
67mg
(2%)
Sugar
8g
(16%)
Vitamin A
130IU
(3%)
Calcium
15mg
(2%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 48servings
Amount Per Serving
Calories 125 kcal
% Daily Value*
| Calories | 125kcal | 6% |
| Carbohydrates | 15g | 5% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 17mg | 6% |
| Sodium | 39mg | 2% |
| Potassium | 67mg | 1% |
| Sugar | 8g | 16% |
| Vitamin A | 130IU | 3% |
| Calcium | 15mg | 2% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
Other Recipes
You'll Also Love
