Mint Chocolate Chip Cookies
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Unrated
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Prep Time
10 mins
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Cook Time
10 mins
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Course
Dessert, Snacks, Baked Goods, Others
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Cuisine
American
Mint Chocolate Chip Cookies
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A heavenly combination of peppermint flavor and rich chocolate come together to create these Mint Chocolate Chip Cookies. They have a warm, gooey center and slightly crisp edges that results in the perfect cookie!
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Ingredients
- 1 pouch (1 lb. 1.5 ounces) Betty Crocker Sugar Cookie Mix
- 1/2 cup butter softened
- 1/4 teaspoon peppermint extract
- 1 egg
- 8 Drops green food color
- 1 cup creme de menthe baking chips
- 1 cup semi-sweet chocolate chips
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Instructions
- Preheat oven to 350 degrees F.
- In a large bowl, stir cookie mix, butter, mint extract, egg and food coloring until a soft dough forms. Stir in the creme de menthe baking chips and chocolate chips.
- Using a small cookie scoop or Tablespoon, drop onto an un-greased cookie sheet, placing 2 inches apart.
- Bake 10 minutes or until set. Cool 3 minutes on the cookie sheet, then transfer to a wire rack. Serve warm or cool completely. Store tightly covered at room temperature.
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