Mom's Spiced Zucchini Bread
User Reviews
4.8
Mom's Spiced Zucchini Bread
Description
This zucchini bread recipe blends grated peeled zucchini into a batter of sugar, neutral oil, eggs, vanilla, flour, salt, cinnamon, baking powder, and baking soda. The mixture produces a bread with moist crumb and gentle spice from cinnamon. Folding in chopped walnuts adds crunch and nutty flavor but is optional.
The batter can be divided into greased loaf pans, mini loaves, or muffin tins to bake at 350°F with times adjusted accordingly, typically 55-60 minutes for large loaves and less for smaller portions. The baked bread sets a tender texture with moisture from zucchini and oil, and a spiced aroma from cinnamon.
Mom's spiced zucchini bread serves well as a snack, breakfast item, or accompaniment to tea or coffee. Serving warm or at room temperature is suitable, and walnuts add additional flavor depth. The bread keeps well and can be sliced for convenience.
Ingredients
- 2 cups sugar
- 1 cup neutral cooking oil generic cooking oil
- 3 egg
- 1 teaspoon vanilla extract
- 3 cups flour all-purpose
- 1 teaspoon salt
- 3/4 teaspoon cinnamon
- 1/4 teaspoon baking powder
- 1 teaspoon baking soda
- 2 cups zucchini peeled, grated
- 3/4 cup walnuts optional, chopped
Instructions
- Preheat oven to 350 degrees.
- Grease 2 large loaf pans (or muffin tray/mini loaves).
- In a medium bowl, combine the sugar, oil, eggs, and vanilla.
- Add in the flour, baking soda, salt, baking powder, cinnamon, and zucchini.
- Once combined, fold in the chopped nuts if using.
- Divide batter into prepared pan(s) and bake in oven for 55-60 minutes if large loaves, 30-35 minutes if mini loaves, 25-35 minutes if muffins.
- Remove from oven and serve!
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 299 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 299kcal | 15% |
| Carbohydrates | 25g | 8% |
| Protein | 5g | 10% |
| Fat | 20g | 31% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 41mg | 14% |
| Sodium | 327mg | 14% |
| Potassium | 103mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 101IU | 2% |
| Vitamin C | 4mg | 4% |
| Calcium | 21mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.