Monkey Bread
User Reviews
5.0
9 reviews
Excellent
Monkey Bread
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Classic Monkey Bread is a sweet pull apart bread baked in a bundt pan! Cinnamon Sugar Glaze drizzled over pre-made, cut biscuits is a combination that makes a scrumptious breakfast, snack, or sweet treat!
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Ingredients
- 3 teaspoon cinnamon
- 3/4 cup white sugar
- 3/4 cup brown sugar
- 1 cup butter
- 4 tubes biscuits (small tubes)
Instructions
- Melt butter in a microwavable safe container.
- Add in the brown sugar and stir to incorporate.
- Pour mixture into a greased Bundt pan.
- Cut each biscuit into fourths.
- In a bowl, combine the cinnamon/white sugar.
- Toss the biscuits in with the cinnamon/sugar mixture until fully coated. Place biscuit pieces into Bundt pan.
- Place pan in preheated oven, 350 degrees, and allow to bake for 40 minutes.
- Remove from oven and quickly turn over onto a flat plate or serving tray.
- Serve and enjoy!
Equipments used:
Nutrition Information
Show Details
Calories
358kcal
(18%)
Carbohydrates
40g
(13%)
Protein
1g
(2%)
Fat
23g
(35%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
61mg
(20%)
Sodium
213mg
(9%)
Potassium
39mg
(1%)
Fiber
1g
(4%)
Sugar
39g
(78%)
Vitamin A
711IU
(14%)
Vitamin C
1mg
(1%)
Calcium
32mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 358 kcal
% Daily Value*
| Calories | 358kcal | 18% |
| Carbohydrates | 40g | 13% |
| Protein | 1g | 2% |
| Fat | 23g | 35% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 61mg | 20% |
| Sodium | 213mg | 9% |
| Potassium | 39mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 39g | 78% |
| Vitamin A | 711IU | 14% |
| Vitamin C | 1mg | 1% |
| Calcium | 32mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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