Monterey Chicken

User Reviews

4.4

24 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    411 kcal

  • Course

    Main Course

  • Cuisine

    American

Monterey Chicken

Monterey Chicken is one of my family's favorite meals! This juicy chicken dish topped with bacon, cheese, tomatoes, and chiles can't be beat!

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Ingredients

Servings
  • 4 chicken breast boneless skinless
  • 2 tablespoons olive oil
  • ¼ cup barbecue sauce
  • ¼ cup Bacon cooked and crumbled
  • 1 cup cheddar shredded
  • 1 cup Monterey jack cheese shredded
  • 14 ounces diced tomatoes drained, canned
  • 4 ounces green chiles canned diced
  • green onions sliced
  • salt
  • black pepper

Instructions

  1. Preheat oven to 400 degrees F.
  2. Place the chicken breasts between two pieces of plastic wrap and pound to flatten out to 1/2-inch thick. This will make sure the chicken cooks evenly.
  3. Season both sides of the chicken with salt and pepper.
  4. Pour the olive oil into a large skillet over medium-high heat. Cook the chicken until no longer pink, flipping once, about 5 minutes per side.
  5. Transfer the chicken to a baking sheet lined with foil or a 9-inch x 13-inch baking dish.
  6. Combine the tomatoes and chiles in a medium bowl.
  7. Top each chicken breast with 1 tablespoon of barbeque sauce, 2 tablespoons of shredded cheese, 2 tablespoons of the tomatoes/chile mixture, 1 tablespoon of bacon pieces, and some green onions.
  8. Bake until the cheese is melted, about 8 to 10 minutes. Remove from the oven and serve warm.

Nutrition Information

Show Details
Calories 411kcal (21%) Carbohydrates 13g (4%) Protein 34g (68%) Fat 25g (38%) Saturated Fat 9g (45%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 11g (55%) Trans Fat 1g (50%) Cholesterol 107mg (36%) Sodium 1400mg (58%) Potassium 730mg (16%) Fiber 2g (8%) Sugar 8g (16%) Vitamin A 448IU (9%) Vitamin C 20mg (22%) Calcium 264mg (26%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 411 kcal

% Daily Value*

Calories 411kcal 21%
Carbohydrates 13g 4%
Protein 34g 68%
Fat 25g 38%
Saturated Fat 9g 45%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 107mg 36%
Sodium 1400mg 58%
Potassium 730mg 16%
Fiber 2g 8%
Sugar 8g 16%
Vitamin A 448IU 9%
Vitamin C 20mg 22%
Calcium 264mg 26%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.4

24 reviews
Good

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