Montreal Steak Seasoning

User Reviews

4.8

44 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    9 tablespoons

  • Calories

    15 kcal

  • Course

    Condiments

  • Cuisine

    American

Montreal Steak Seasoning

Ditch the store-bought jar and make your own easy, homemade Montreal Steak Seasoning with just 6 ingredients! This seasoning mix is the best way to flavor steaks, but it's also perfect for seasoning burgers or roasted vegetables!

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Ingredients

Servings
  • 2 tablespoons kosher salt coarse
  • 2 tablespoons black pepper coarse ground
  • 2 tablespoons paprika
  • 1 tablespoon garlic dried, minced
  • 1 tablespoon onion dried minced
  • 1 tablespoon red pepper flakes

Instructions

  1. Combine all of the ingredients in a small bowl or mason jar.
  2. Store in an airtight container, such as a mason jar, in the pantry for up to 6 months.

Notes

  • While the seasoning mix will stay good in the pantry for longer than 6 months, the spices will begin to lose their flavor after 6 months. This is why I recommend labeling the seasoning mix with a date and using it up within 6 months.
  • This seasoning blend is naturally gluten free, vegan and whole30 approved.

Nutrition Information

Show Details
Calories 15kcal (1%) Carbohydrates 3g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 1567mg (65%) Potassium 90mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1037mg (21%) Vitamin C 1mg (1%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 9tablespoons

Amount Per Serving

Calories 15 kcal

% Daily Value*

Calories 15kcal 1%
Carbohydrates 3g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 1567mg 65%
Potassium 90mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1037mg 21%
Vitamin C 1mg 1%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

44 reviews
Excellent

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