Moo Ping Recipe (Thai Pork Skewers)

User Reviews

5

4 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    10 mins

  • Additional Time

    4 hrs

  • Servings

    4 people

  • Calories

    408 kcal

  • Cuisine

    Thai

Moo Ping Recipe (Thai Pork Skewers)

These Thai pork skewers (moo ping) are marinated in a rich coconut milk blend, making them easy to grill and perfect for a delicious BBQ snack!

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Ingredients

Servings
  • 5 cloves garlic
  • 2 coriander root
  • 2 1/4 cups or 1.2 lb pork thinly sliced, see notes
  • 1/4 cup coconut milk
  • 2 tbsp oyster sauce
  • 1 1/2 tbsp soy sauce light
  • 1/2 tbsp dark soy sauce
  • 2 1/2 tbsp palm sugar
  • 1 tsp white pepper
  • 1 tbsp tapioca starch

Instructions

  1. Pound garlic and coriander root with a mortar and pestle.
  2. In a large bowl, combine coconut milk, palm sugar, oyster sauce, light soy sauce, dark soy sauce, tapioca starch, and white pepper. Stir well. Add the thinly sliced pork and ensure each piece is well-coated. Cover and refrigerate overnight.
  3. Before skewering the pork, soak the bamboo skewers in water for 20 minutes. Thread the marinated pork slices onto the pre-soaked skewers.
  4. Lightly brush your grill with oil to prevent the meat from sticking. Place the skewers on the grill, cooking each side for 2–3 minutes, or until the pork is thoroughly cooked and has a nice char. Serve hot and enjoy!

Notes

  • Use the nutrition card in this recipe as a guideline.
  • Pork: Opt for pork shoulder or pork butt for the best moo ping. Boston butt or picnic shoulders have the ideal fat content to keep the meat juicy during grilling.

Nutrition Information

Show Details
Calories 408kcal (20%) Carbohydrates 12g (4%) Protein 23g (46%) Fat 30g (46%) Saturated Fat 12g (60%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 12g (60%) Cholesterol 92mg (31%) Sodium 712mg (30%) Potassium 429mg (9%) Fiber 0.3g (1%) Sugar 5g (10%) Vitamin A 9IU (0%) Vitamin C 2mg (2%) Calcium 32mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 408 kcal

% Daily Value*

Calories 408kcal 20%
Carbohydrates 12g 4%
Protein 23g 46%
Fat 30g 46%
Saturated Fat 12g 60%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 12g 60%
Cholesterol 92mg 31%
Sodium 712mg 30%
Potassium 429mg 9%
Fiber 0.3g 1%
Sugar 5g 10%
Vitamin A 9IU 0%
Vitamin C 2mg 2%
Calcium 32mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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4 reviews
Excellent

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