Moroccan Chicken Salad

User Reviews

4.9

30 reviews
Excellent

Moroccan Chicken Salad

The flavors of Morocco come together in this irresistibly delicious Moroccan Chicken Salad that's perfect as a sandwich filling or served on a bed of lettuce!

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Ingredients

Servings
  • 1 pound chicken breast diced, cooked
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup kalamata olives rinsed and drained, sliced
  • 1/4 preserved lemon flesh discarded; thoroughly rinse the peel before mincing, finely minced
  • 1/4 cup cilantro chopped, fresh
  • 1/4 cup dried apricots finely chopped
  • 1/4 cup raisins
  • 1/4 cup almonds chopped slivered
  • 1 teaspoon curry powder mild
  • 1 teaspoon honey
  • 1 teaspoon harissa
  • 1/2 teaspoons salt

Instructions

  1. Place all the ingredients except for the chicken in a bowl and stir to combine. Pour the mixture over the chicken in a large mixing bowl and stir to thoroughly coat the chicken. Refrigerate for at least 2 hours before serving.
  2. Enjoy as a sandwich filling or as an appetizer serve it scooped into endive leaves or sliced croissant rounds (place a small piece of lettuce on the croissant slices to add color, texture and to prevent the croissant from getting soggy).

Nutrition Information

Show Details
Calories 367kcal (18%) Carbohydrates 12g (4%) Protein 26g (52%) Fat 25g (38%) Saturated Fat 6g (30%) Trans Fat 1g (50%) Cholesterol 82mg (27%) Sodium 573mg (24%) Potassium 386mg (8%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 441IU (9%) Vitamin C 1mg (1%) Calcium 59mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 367 kcal

% Daily Value*

Calories 367kcal 18%
Carbohydrates 12g 4%
Protein 26g 52%
Fat 25g 38%
Saturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 82mg 27%
Sodium 573mg 24%
Potassium 386mg 8%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 441IU 9%
Vitamin C 1mg 1%
Calcium 59mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

30 reviews
Excellent

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