Muffuletta Bread

User Reviews

5

3 reviews
Excellent
  • Prep Time

    2 hrs

  • Cook Time

    30 mins

  • Total Time

    2 hrs 30 mins

  • Servings

    1 loaf

  • Calories

    1689 kcal

  • Course

    Bread

  • Cuisine

    American

Muffuletta Bread

Embrace New Orleans tradition with this soft, sesame-topped Muffuletta Bread—perfect for hearty sandwiches or solo snacking!

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Ingredients

Servings
  • 1 cup water 110°F, warm
  • 1 tablespoon granulated sugar
  • 2 1/2 teaspoons active dry yeast
  • 3 cups bread flour
  • 1 1/4 teaspoons salt
  • 2 tablespoons butter softened, unsalted
  • 1 egg beaten
  • sesame seeds for topping

Instructions

  1. Add warm water, sugar, and yeast to a small bowl. Let it sit for about 5 minutes or until foamy.
  2. In a large mixing bowl, combine bread flour and salt.
  3. Add unsalted butter and the activated yeast mixture to the flour. Mix using a dough hook on a stand mixer or knead by hand until the dough is smooth and pulls away from the sides of the bowl, about 7 minutes.
  4. Place the dough in a greased bowl, cover with plastic wrap, and let it rise in a warm place until doubled in size, about 1 1/2 hours.
  5. Punch down the risen dough and shape it into a 10-inch round disc. Place on a parchment-lined baking sheet.
  6. Brush the dough with beaten egg and sprinkle sesame seeds evenly on top.
  7. Bake in a preheated oven at 375°F for 25-30 minutes or until golden brown. You can also give the loaf a light tap on the top – if it sounds hollow, it's done.

Nutrition Information

Show Details
Calories 1689kcal (84%) Carbohydrates 287g (96%) Protein 54g (108%) Fat 34g (52%) Saturated Fat 17g (85%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 8g (40%) Trans Fat 1g (50%) Cholesterol 224mg (75%) Sodium 2996mg (125%) Potassium 518mg (11%) Fiber 11g (44%) Sugar 13g (26%) Vitamin A 945IU (19%) Vitamin C 0.02mg (0%) Calcium 99mg (10%) Iron 4mg (22%)

Nutrition Facts

Serving: 1loaf

Amount Per Serving

Calories 1689 kcal

% Daily Value*

Calories 1689kcal 84%
Carbohydrates 287g 96%
Protein 54g 108%
Fat 34g 52%
Saturated Fat 17g 85%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 224mg 75%
Sodium 2996mg 125%
Potassium 518mg 11%
Fiber 11g 44%
Sugar 13g 26%
Vitamin A 945IU 19%
Vitamin C 0.02mg 0%
Calcium 99mg 10%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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