Mushroom, Jalapeño, and Cilantro Salsa
User Reviews
4.5
6 reviews
Excellent
Mushroom, Jalapeño, and Cilantro Salsa
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Chop and mix…That’s it! This salsa might be time intensive with all the fine dicing but the combination of fresh ingredients is worth every minute.
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Ingredients
- 16 ounces white mushroom finely diced, fresh
- red onion finely diced, small
- 2 jalapeños finely diced
- cilantro diced, handful fresh
- 3/4 cups lime juice fresh
- 1 tablespoon olive oil
- salt to taste
Instructions
- Dice mushrooms, onion, jalapeno, and cilantro.
- In a bowl combine the diced ingredients above with limejuice and olive oil. Toss gently. Salt to taste.
- Let it sit to absorb the flavors. Serve it at room temperature.
Notes
- Serve as a topping on fish, chicken, grilled steak, or as an appetizer with a basket of your favorite tortilla chips
Nutrition Information
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Calories
107kcal
(5%)
Carbohydrates
14g
(5%)
Protein
5g
(10%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Sodium
11mg
(0%)
Potassium
628mg
(13%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Vitamin A
131IU
(3%)
Vitamin C
35mg
(39%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 3cups
Amount Per Serving
Calories 107 kcal
% Daily Value*
| Calories | 107kcal | 5% |
| Carbohydrates | 14g | 5% |
| Protein | 5g | 10% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Sodium | 11mg | 0% |
| Potassium | 628mg | 13% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
| Vitamin A | 131IU | 3% |
| Vitamin C | 35mg | 39% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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