Mushroom Kale Casserole

User Reviews

5

6 reviews
Excellent

Mushroom Kale Casserole

This vegetarian pasta bake casserole is loaded with hearty ingredients like fresh kale, baby portobella mushrooms, and ricotta cheese. Yum!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • cooking spray or oil mister
  • salt
  • black pepper
  • 6 oz pasta shells small
  • 1 tbsp butter unsalted
  • 1 small yellow onion diced
  • 2 garlic minced, cloves
  • 8 oz baby bella mushroom cleaned and sliced
  • 1 small bunch kale tough stems and ribs removed, leaves coarsely chopped
  • 15 oz ricotta cheese fat-free
  • lemon finely grated, zest from 1
  • 6 tbsp Parmesan Cheese grated

Instructions

  1. Preheat oven to 350 degrees. Spray a 9 x 9 inch baking dish with cooking spray.
  2. In a large pot of boiling salted water, cook pasta according to package instructions. Drain and return to pot.
  3. In a large skillet, melt butter over medium-high heat. Add onion, garlic, and mushrooms; cook until onion and mushrooms are beginning to soften, about 5 minutes. Add kale, cover and cook until almost tender, about 5 minutes. Transfer to pot with pasta.
  4. Stir in ricotta, lemon zest, and 3 tbsp. Parmesan cheese; season with salt and pepper. Transfer mixture to baking dish and top with remaining cheese. Bake until top is golden, about 30 minutes.

Nutrition Information

Show Details
Calories 330kcal (17%) Carbohydrates 47g (16%) Protein 19g (38%) Fat 6g (9%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 0.1g (5%) Cholesterol 30mg (10%) Sodium 256mg (11%) Potassium 501mg (11%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 3393IU (68%) Vitamin C 32mg (36%) Calcium 368mg (37%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 330 kcal

% Daily Value*

Calories 330kcal 17%
Carbohydrates 47g 16%
Protein 19g 38%
Fat 6g 9%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 30mg 10%
Sodium 256mg 11%
Potassium 501mg 11%
Fiber 3g 12%
Sugar 7g 14%
Vitamin A 3393IU 68%
Vitamin C 32mg 36%
Calcium 368mg 37%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

6 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Tiramisu

Italian
5.0 (18 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)