MUSHROOM SLIDERS
User Reviews
3.7
9 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
12 Servings
-
Calories
137 kcal
-
Course
Main Course, Appetizer
MUSHROOM SLIDERS
Report
Easy, meaty, and delicious Portobello mushroom sliders that you can top with vegan cheese, fried onion, and anything you can think of. Perfect for a party!
Share:
Ingredients
- 12 portobello mushroom caps
- 2 tablespoon vegan butter
- 1 tablespoon olive oil
- 1 tablespoon vegan butter
- 1 teaspoon Italian seasoning
- salt and pepper to taste
- 12 slider buns
Instructions
- Remove the stems from the mushrooms and brush the dirt off of them
- Heat the butter and oil in a medium sauté pan on medium high heat.
- When the butter and oil is hot and bubbly use a spatula and spread evenly in the pan, add the mushrooms. Sprinkle the Italian seasoning and salt and pepper on the mushrooms and cook for approximately 5 to 7 minutes then flip them over. Cook for another 5 to 7 minutes or until the mushrooms are soft (not mushy) to the touch.
- If you’re adding vegan cheese, put a slice on top of each mushroom and cook until it melts. You might want to put a cover over the pan to speed up the process.
- Put a mushroom on a bun and top with your favorite topping.
- Enjoy!
Notes
- The Nutrition Facts are an ESTIMATE only.
Nutrition Information
Show Details
Serving
4oz
Calories
137kcal
(7%)
Carbohydrates
20g
(7%)
Protein
4g
(8%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Sodium
30mg
(1%)
Potassium
309mg
(9%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
137IU
(3%)
Vitamin C
1mg
(1%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 137 kcal
% Daily Value*
| Serving | 4oz | |
| Calories | 137kcal | 7% |
| Carbohydrates | 20g | 7% |
| Protein | 4g | 8% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Sodium | 30mg | 1% |
| Potassium | 309mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 137IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.7
9 reviews
Good
Other Recipes
You'll Also Love
