Philly Cheesesteak Sliders

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    12 servings

  • Calories

    247 kcal

  • Course

    Appetizer

  • Cuisine

    American

Philly Cheesesteak Sliders

These Philly cheesesteak sliders are the perfect addition to your football party menu!

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Ingredients

Servings
  • 12 roll sheet of sweet Hawaiian rolls
  • 1 yellow onion
  • 1 tbsp olive oil
  • 1 tbsp brown sugar
  • 1 lb shaved beef
  • 1 tsp kosher salt
  • ¼ tsp finely ground black pepper
  • 6 oz about 12 slices american cheese
  • 1 tbsp unsalted butter
  • 1 tsp sesame seeds
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Instructions

  1. Preheat oven to 350F and line a baking sheet with parchment paper. Cut the sheet of rolls in half lengthwise. Lay the bottom half of the rolls on the parchment paper.
  2. Peel onion and cut in half. Slice into thin slices. Use kitchen shears to cut the slices of shaved beef into smaller pieces and set aside.
  3. Heat oil in a frying pan over medium heat and add onion to the pan.
  4. Saute onion, tossing frequently for 15 minutes. Add the brown sugar and a pinch of salt to the onions and continue sauteeing for another 3 minutes. Remove the onions from the pan and set aside.
  5. Add the shaved beef to the pan and season with salt and pepper. Saute for 4-5 minutes - until just cooked through. Remove the pan from the heat. 
  6. Assemble the sliders with a layer of cheese on the bottom rolls, then the sauteed beef, then the sauteed onions, another layer of cheese and finally the top of the rolls.
  7. Melt the butter and brush it over the top of the rolls. Sprinkle the sesame seeds on top.
  8. Bake in the oven at 350F for 7 minutes. Remove and cut into individual sliders before serving.

Notes

  • You can store leftovers in an airtight container in the fridge for up to 4 days. 

Nutrition Information

Show Details
Calories 247kcal (12%) Carbohydrates 17g (6%) Protein 13g (26%) Fat 14g (22%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 0.2g Cholesterol 50mg (17%) Sodium 535mg (22%) Potassium 136mg (4%) Fiber 0.2g (1%) Sugar 6g (12%) Vitamin A 169IU (3%) Vitamin C 1mg (1%) Calcium 156mg (16%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 247 kcal

% Daily Value*

Calories 247kcal 12%
Carbohydrates 17g 6%
Protein 13g 26%
Fat 14g 22%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.2g 10%
Cholesterol 50mg 17%
Sodium 535mg 22%
Potassium 136mg 3%
Fiber 0.2g 1%
Sugar 6g 12%
Vitamin A 169IU 3%
Vitamin C 1mg 1%
Calcium 156mg 16%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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