My husband's classic BBQ sauce

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  • Prep Time

    5 mins

  • Cook Time

    30 mins

  • Servings

    8 people

  • Course

    Side Dish

  • Cuisine

    American

My husband's classic BBQ sauce

The recipe is for 1l (1,8 fl. OZ. or 4,2 cups) BBQ sauce.

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Ingredients

Servings
  • 6 onion
  • 10 tbsp olive oil
  • 30 garlic cloves
  • 500 g tomatoes sieved
  • 5 tbsp Worcestershire sauce
  • 250 ml soy sauce
  • 250 ml balsamic vinegar
  • 160 g sugar depends on your taste

Instructions

  1. Slice the onions.
  2. Preheat the pan to medium and fry the onions in olive oil until translucent.
  3. Slice garlic and add it to the pan. Stir and fry for another minute.
  4. Add sieved tomatoes and Worcestershire sauce. Stir and let it simmer for 5 minutes.
  5. After this add soy sauce, balsamic vinegar, and sugar and let it simmer for another 15-20 minutes.

Notes

  • Yes, 30 garlic cloves!
  • The recipe is for 1l (1,8 fl. OZ. or 4,2 cups) BBQ sauce.
  • The recipe is for 1l (1,8 fl. OZ. or 4,2 cups) BBQ sauce.
  • If you are looking for a delicious meat recipe that goes well with this mouthwatering sauce please visit Smoked Beef Topside Recipe.
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