Neiman Marcus Dip (Almond Bacon Cheese Spread)

User Reviews

5

86 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    18 servings

  • Calories

    186 kcal

  • Course

    Appetizer, Snacks

  • Cuisine

    American

Neiman Marcus Dip (Almond Bacon Cheese Spread)

Neiman Marcus Dip is a creamy cheese spread combining shredded cheddar and Swiss cheese with crispy bacon, toasted almonds, and green onions. The mixture is blended with mayonnaise and seasoned with black pepper, onion powder, and optional hot sauce for a rich, savory appetizer. It pairs well with crackers, toasted bread, or fresh vegetables for dipping.

Description

This cheese spread blends shredded cheddar and mild Swiss cheeses with fried diced bacon and toasted sliced almonds, adding both richness and texture. Green onions introduce freshness and mild onion flavor, while mayonnaise binds the ingredients into a creamy consistency. Black pepper and onion powder season the dip evenly, and a touch of hot sauce is optional to add subtle heat.

The mixture is refrigerated for at least two hours after combining to allow the flavors to meld fully. Before serving, letting the dip sit at room temperature helps soften the texture for easier spreading.

Neiman Marcus Dip serves well as a party appetizer or snack alongside crackers, chips, toasted bread, or vegetable sticks. The combination of bacon, cheese, and almonds offers a balance of smoky, creamy, and crunchy elements that enhance the overall taste and mouthfeel.

I Made This!

7 people made this

Save this

35 people saved this

Ingredients

Servings
  • 1 cup mayonnaise
  • 1 cup cheddar cheese shredded
  • 1 cup swiss cheese mild, shredded; e.g. Jarlsberg
  • 8 trips Bacon ,diced, fried until crispy and drained
  • 1/3 cup almond toasted in the oven then cooled, sliced or slivered
  • 4 green onion sliced
  • 1/4 teaspoon black pepper freshly ground
  • 1/4 teaspoon onion powder
  • 1 teaspoon hot sauce e.g. Tabasco, optional for a touch of heat

Instructions

  1. Place all of the ingredients in a mixing bowl and stir until combined.  Cover and refrigerate for at least 2 hours before serving to let the flavors develop.  Let the dip sit at room temperature for 15-20 minutes before serving.
  2. Serve with crackers, corn chips, slices of crispy bread, or veggies.

Nutrition Information

Show Details
Serving 2tablespoons Calories 186kcal (9%) Carbohydrates 1g (0%) Protein 5g (10%) Fat 17g (26%) Saturated Fat 5g (25%) Cholesterol 23mg (8%) Sodium 194mg (8%) Potassium 54mg (1%) Vitamin A 150IU (3%) Vitamin C 0.5mg (1%) Calcium 101mg (10%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 18servings

Amount Per Serving

Calories 186 kcal

% Daily Value*

Serving 2tablespoons
Calories 186kcal 9%
Carbohydrates 1g 0%
Protein 5g 10%
Fat 17g 26%
Saturated Fat 5g 25%
Cholesterol 23mg 8%
Sodium 194mg 8%
Potassium 54mg 1%
Vitamin A 150IU 3%
Vitamin C 0.5mg 1%
Calcium 101mg 10%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

86 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)