New Orleans Brandy Milk Punch
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Good
New Orleans Brandy Milk Punch
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A recipe for New Orleans Brandy Milk Punch! This delicious cocktail brings together milk and cream with brandy, vanilla, and powdered sugar for an easy and fun drink.
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Ingredients
- 2 ounces whole milk 60 milliliters
- 2 ounces heavy cream 60 milliliters
- 1-2 ounces brandy 30-60 milliliters
- 1 teaspoon powdered sugar
- 1/2 teaspoon vanilla extract
- ice cubes
- nutmeg freshly grated
Instructions
- In a cocktail shaker, add the milk, cream, brandy, powdered sugar, and vanilla extract. Add about 3-5 ice cubes and shake well to combine.
- Strain into a glass, with ice if desired. Sprinkle with a pinch of freshly grated nutmeg and serve immediately.
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4
2 reviews
Good
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