
New Year's/ Christmas Crack Toffee
User Reviews
5.0
3 reviews
Excellent

New Year's/ Christmas Crack Toffee
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Tasty Crack Toffee is sweet crunchy toffee atop crisp crackers all topped with holiday sprinkles for Christmas or New Year's Eve
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Ingredients
- 35-40 saltines or equivalent in Ritz or Graham crackers
- 1 cup butter
- 1 cup brown sugar
- 1 10-12 ounce package of chocolate chips
- chopped nuts or other decoration optional
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Instructions
- Preheat oven to 375 F.
- Cover a rimmed cookie pan with aluminum foil and spray with non-stick spray. Line the bottom of the pan with a single layer of crackers, usually 35-40 saltines (or equivalent in ritz or graham crackers).
- Melt butter in a large saucepan on medium heat. Add sugar and stir to dissolve.
- Once mixture has liquefied, do not stir. Bring to a boil and cook for 4 - 5 minutes (until a temperature of 270-290 if you are using a thermometer)
- Pour over crackers and spread to cover if needed. Bake for 5 minutes until bubbly, then remove from oven.
- Melt chocolate chips in the microwave in 20 second bursts, stirring between. Spread over toffee (it is okay if the toffee is still warm), then sprinkle with decorations, if using.
- Chill in refrigerator until cool and the chocolate is hard, about an hour.
- Remove from pan and crack into bite-sized pieces.
Notes
- This was less than a half box of Ritz for my pan size.
Nutrition Information
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Calories
164kcal
(8%)
Nutrition Facts
Serving: 30Serving
Amount Per Serving
Calories 164 kcal
% Daily Value*
Calories | 164kcal | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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