No-Bake Cheesecake
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No-Bake Cheesecake
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No-Bake Cheesecake is an easy light, fluffy cheesecake made with cream cheese, heavy cream, sugar, vanilla extract, and lemon juice. No Jello and no baking!
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Ingredients
Graham Cracker Crust:
- 2 cups Graham cracker crumbs
- 1/3 cup brown sugar , packed
- 1/2 cup unsalted butter , melted
Cheesecake Filling:
- 1 1/2 cups heavy cream , very cold
- 24 ounces cream cheese , softened
- 1/3 cup sugar
- 1 teaspoon vanilla extract
- 2 teaspoons lemon juice
Instructions
Graham Cracker Crust:
- Spray a 9 inch springform pan with baking spray.
- Mix the graham cracker crumbs, brown sugar sugar and melted butter and press into the bottom of springform pan and 1 inch up the sides.
Cheesecake Filling
- Add heavy cream to your stand mixer on low speed, raising it to a higher and higher speed and beat until stiff peaks form, about 3-4 minutes.
- Remove the whipped cream from the bowl and set aside.
- To your stand mixer add the cream cheese, sugar, vanilla extract and lemon juice and beat until light and fluffy, about 2 minutes.
- On the lowest speed add in the whipped cream until just evenly combined.
- Spoon mixture over crust, spread evenly.
- Refrigerate, covered, overnight. The longer it refrigerates, the firmer it will be.
Nutrition Information
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Calories
445kcal
(22%)
Carbohydrates
29g
(10%)
Protein
6g
(12%)
Fat
35g
(54%)
Saturated Fat
21g
(105%)
Cholesterol
114mg
(38%)
Sodium
398mg
(17%)
Potassium
180mg
(5%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
1234IU
(25%)
Vitamin C
1mg
(1%)
Calcium
117mg
(12%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 445 kcal
% Daily Value*
| Calories | 445kcal | 22% |
| Carbohydrates | 29g | 10% |
| Protein | 6g | 12% |
| Fat | 35g | 54% |
| Saturated Fat | 21g | 105% |
| Cholesterol | 114mg | 38% |
| Sodium | 398mg | 17% |
| Potassium | 180mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 19g | 38% |
| Vitamin A | 1234IU | 25% |
| Vitamin C | 1mg | 1% |
| Calcium | 117mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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