No Bake Graham Cracker Crust

User Reviews

5

86 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    1 crust

  • Calories

    1330 kcal

  • Cuisine

    American

No Bake Graham Cracker Crust

The No Bake Graham Cracker Crust is a simple, buttery base made from graham cracker crumbs, melted butter, and granulated sugar. It is pressed into a pie plate and chilled before filling, providing a firm and slightly crunchy foundation for pies or tarts without baking.

Description

This recipe combines graham cracker crumbs with melted butter and sugar, mixed until evenly moistened and pressed into the bottom and sides of a 9-inch pie plate. Chilling the crust for at least 30 minutes allows it to set firmly, forming a stable base that holds filling well. This method avoids baking, ideal for no-bake pie recipes.

The sugar adds a touch of sweetness and slightly caramelizes the crust when chilled, while the butter binds the crumbs creating a cohesive texture with gentle richness. This crust offers a crisp texture that contrasts nicely with creamy or soft pie fillings.

If removing the pie easily is difficult, dipping the bottom of the pie plate briefly in hot water helps loosen the crust without damaging it, facilitating smoother serving. The crust provides versatility for recipes needing a ready crust without the oven time.

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Ingredients

Servings
  • 6 tablespoons butter melted
  • 1 ½ cups graham cracker crumbs
  • ¼ cup granulated sugar

Instructions

  1. Combine all ingredients in a bowl.
  2. Using a fork, mix well until all ingredients are moistened.
  3. Pour into a 9" pie plate and press evenly on the bottom and sides.
  4. Refrigerate at least 30 minutes before filling.

Notes

  • Chill the crust for at least 30 minutes before filling to allow it to firm up.
  • If crust sticks to the pie plate, dip the bottom of the plate into hot water briefly to loosen it for easier removal.

Nutrition Information

Show Details
Calories 1330 (67%) Carbohydrates 146g (49%) Protein 10g (20%) Fat 81g (125%) Saturated Fat 45g (225%) Cholesterol 181mg (60%) Sodium 1431mg (60%) Potassium 223mg (5%) Fiber 4g (16%) Sugar 79g (158%) Vitamin A 2099IU (42%) Calcium 120mg (12%) Iron 5mg (28%)

Nutrition Facts

Serving: 1crust

Amount Per Serving

Calories 1330 kcal

% Daily Value*

Calories 1330 67%
Carbohydrates 146g 49%
Protein 10g 20%
Fat 81g 125%
Saturated Fat 45g 225%
Cholesterol 181mg 60%
Sodium 1431mg 60%
Potassium 223mg 5%
Fiber 4g 16%
Sugar 79g 158%
Vitamin A 2099IU 42%
Calcium 120mg 12%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

86 reviews
Excellent

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