No-Fry Fried Ice Cream
User Reviews
4.5
69 reviews
Excellent
No-Fry Fried Ice Cream
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No-Fry Fried Ice Cream with only 5 ingredients! Cornflakes, butter, cinnamon, sugar, and ice cream. So easy!
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Ingredients
- vanilla ice cream
- 5 cups cornflakes cereal
- 1/2 /2 cup butter
- 2 teaspoons cinnamon
- 2 tablespoons sugar
- (optional) (optional) chocolate sauce
Instructions
- Scoop ice cream into 2 1/2 inch scoops and freeze until hard. An easy way to do this is to line a cupcake pan with plastic wrap and place the scoops in the tin.
- Crush the cornflakes with a food processor or in a Ziploc bag.
- In a medium skillet, melt the butter. Add the cornflakes and cinnamon and cook for a couple of minutes. This blooms the cinnamon and makes the flavor come out.
- Remove from heat and stir in the sugar. Let mixture cool completely.
- When ice cream is hard, roll in the cornflake mixture. Top with chocolate sauce, whipped cream, and a cherry if desired.
Genuine Reviews
User Reviews
Overall Rating
4.5
69 reviews
Excellent
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