No-Fuss Easy Oven-Baked Beef Ribs
User Reviews
4.9
375 reviews
Excellent
No-Fuss Easy Oven-Baked Beef Ribs
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The easiest oven-baked beef rib recipe you’ll ever find. All you need is two ingredients, one hour, and a whole lot of napkins.
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Ingredients
- Rack of beef back ribs
- Your favorite barbeque sauce
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Instructions
- Preheat oven to 350°F and cover a rimmed baking sheet with foil.
- Cut ribs apart and lay them fat-side down on the sheet, not touching.
- Bake for 45 minutes.
- Brush generously with barbecue sauce.
- Bake for 15 more minutes.*
- Apply another coat of barbecue sauce if desired.
- Eat and enjoy.
Notes
- *Once in a while, you get a really meaty rib or two, usually on the ends, that may require a little extra cooking time.
- I find 3 ribs per person to be a good serving size when served with sides. If making for a crowd, you can do two racks at the same time, just swap the top and bottom halfway through to ensure everything is cooking evenly.
Genuine Reviews
User Reviews
Overall Rating
4.9
375 reviews
Excellent
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