No Mayo Potato Salad
User Reviews
4.4
36 reviews
Good
No Mayo Potato Salad
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Potato Salad is a favorite summertime side... but oftentimes, it's weighed down by too much mayonnaise. This No Mayo Potato Salad is a lighter rendition of the classic, and is just as scrumptious. Red potatoes serve as the base, and they, along with hardboiled eggs, celery and green onions, are tossed in a light, flavorful dill vinaigrette. Serve at any picnic or cookout this summer and expect compliments on this surprisingly creamy potato salad.
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Ingredients
Potato Salad
- 1 ¼ lb. red potatoes cut into ½" rounds
- 2 eggs hardboiled, shelled and diced
- 3 stalks celery finely chopped
- 4 green onions chopped
Dressing
- 4 tablespoons extra virgin olive oil
- 2 ½ tablespoons white wine vinegar
- 2 cloves roasted garlic minced
- 2 tablespoons fresh dill
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- salt and pepper to taste
Instructions
Prepare the potatoes
- Slice the red potatoes into ½" rounds, as if you were making potato chips, with a knife or a mandoline.
- Place the red potatoes in a large saucepan full of cool water.
- Bring the potatoes to a boil, cooking until fork tender.
- Remove from the heat, drain, and set aside to cool.
Prepare the dressing
- Combine the olive oil, vinegar, garlic, dill, mustard and honey in a mason jar.
- Shake until combined.
- Taste, then season with salt and pepper. Set aside.
Make the potato salad
- In a large bowl, combine the potatoes, eggs, celery and green onions. Toss lightly.
- Pour half of the dressing over the potato salad, stirring gently.
- Add more dressing if desired. (We usually add the whole mason jar, but taste it first before pouring the whole thing into the potato salad.)
- Serve immediately.
Nutrition Information
Show Details
Serving
1 serving
Calories
210kcal
(11%)
Carbohydrates
24g
(8%)
Protein
5g
(10%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
9g
Cholesterol
62mg
(21%)
Sodium
173mg
(7%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 210 kcal
% Daily Value*
| Serving | 1 serving | |
| Calories | 210kcal | 11% |
| Carbohydrates | 24g | 8% |
| Protein | 5g | 10% |
| Fat | 11g | 17% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 9g | 53% |
| Cholesterol | 62mg | 21% |
| Sodium | 173mg | 7% |
| Fiber | 3g | 12% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
36 reviews
Good
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